Plan Review Notes For Permit 21080310 |
Permit Number |
21080310 |
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Review Stop |
B |
Sequence Number |
1 |
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Notes |
Date |
Text |
2021-09-21 09:55:24 | RESTAURANT BUILD OUT | | REVIEWED BY ROGER MCPHERSON | | 561-805-6716 | | [email protected] | | CODE USED FOR REVIEW - 2020 FBC WITH WPB CHAPTER 1 | | AMENDMENTS | | | | CORRECTIONS NEEDED - FBC WPB AMENDMENTS 107 | | 1) PLEASE SHOW THE REQUIRED WIND DESIGN PRESSURES FOR | | THE FRONT DOOR OPENING FBC 1603.1.4 | | 2) PLEASE PROVIDE COMPLETE (FRONT PAGES AND THE | | INSTALLATION INSTRUCTIONS) COPIES OF THE PRODUCT | | APPROVALS FOR THE NEW EXTERIOR FRONT DOORS AND | | STOREFRONT AS LISTED BY PRODUCT APPROVAL NUMBER ON THE | | DRAWINGS. | | 3) PLEASE SHOW THE BUILDING CONSTRUCTION TYPE PER FBC | | CHAPTER 6. | | 4) PLEASE SHOW THE HALLWAY TURING SPACE REQUIRED FOR | | THE ACCESSIBLE ROUTE FROM THE DINING AREA TO THE | | RESTROOMS (HALLWAY DIMENSIONS ARE NOT SHOWN AT THE TURN | | IN THE HALLWAY) FBC A 403.5.2 | | 5) ACCESSIBLE RESTROOM - PLEASE SHOW AND STATE THE | | MIRROR DIMENSIONS FROM THE FLOOR TO THE BOTTOM OF THE | | "REFLECTIVE SURFACE" PER FBC 603.3 MIRRORS. | | MIRRORS LOCATED ABOVE LAVATORIES OR COUNTERTOPS SHALL | | BE INSTALLED WITH THE BOTTOM EDGE OF THE REFLECTING | | SURFACE 40 INCHES (1015 MM) MAXIMUM ABOVE THE FINISH | | FLOOR OR GROUND. | | 6) PLEASE STATE THAT THE EXTERIOR AWNINGS LOCATION AND | | DETAILS TO BE ON A SEPARATE PERMIT. |
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