Date |
Text |
2020-04-30 12:36:37 | CONTRACTOR CALLED AND INFORMED ME THAT THIS PROJECT IS |
| IN A HISTORIC DISTRICT THEREFORE THE ENERGY CALCS AND |
| MANUAL J IS NOT REQUIRED. THE CONTRACTOR UNDERSTANDS |
| THAT THE MANUFACTURERS INSTALLATION INSTRUCTIONS FOR |
| THE TIE DOWN OF THE OUTDOOR APPLIANCE SHALL BE ONSITE |
| FOR THE INSPECTOR AT FINAL INSPECTION OF THE SYSTEM. |
2020-03-20 14:43:23 | 1ST REVIEW FBC-2017 MECHANICAL |
| PERMIT- 20030956 |
| |
| CODES IN EFFECT: |
| |
| FBC EC- FLORIDA ENERGY CONSERVATION CODE SIXTH EDITION |
| 2017 |
| FBC FG- FLORIDA FUEL GAS CODE SIXTH EDITION 2017 |
| FBC EX- FLORIDA EXISTING BUILDING CODE SIXTH EDITION |
| 2017 |
| FBC RES- FLORIDA RESIDENTIAL BUILDING CODE SIXTH |
| EDITION 2017 |
| FS- FLORIDA STATUTES |
| FAC- FLORIDA ADMINISTRATIVE CODE |
| WPB- WEST PALM BEACH AMENDMENTS TO THE FBC SIXTH |
| EDITION 2017 |
| |
| PLAN REVIEW RESULTS: DENIED. |
| |
| 1) PLEASE PROVIDE ENERGY CALCULATIONS BASED ON FBCEC |
| 101.5.1.1.2 |
| 2) PLEASE PROVIDE COMPLETE MANUAL S CALCULATIONS FOR |
| THE HVAC SYSTEM BASED ON FBC RES M1401.3. |
| 3) PLEASE PROVIDE ORIGINAL SIGNED AND SEALED DRAWINGS |
| FROM THE ENGINEER FOR THE TIE DOWN OF THE CONDENSING |
| UNIT. FBC RES M1307.2 |
| 4) PLEASE PROVIDE GAS LINE DIAGRAM ALONG WITH SPEC |
| SHEETS OF THE GAS WATER HEATER, ALSO SHOW WHERE THE |
| FUEL SOURCE IS COMING FROM. FBC FG 402.4.1, 402.4.2, OR |
| FBC RES G2413.4.1, G2413.4.2 |
| |
| WHEN RESUBMITTING, IT IS HELPFUL TO PROVIDE A RESPONSE |
| LETTER ADDRESSING EACH ITEM ALONG WITH THE CITY |
| RE-SUBMITTAL FORM. ADDITIONALLY, PLEASE INSERT |
| CORRECTED PLAN SHEETS INTO THE SETS, REMOVE THE OLD |
| SHEETS FROM THE PLAN SETS, BIND THEM TOGETHER |
| SEPARATELY AND MARK VOID OR OLD ON THEM. PLEASE RETAIN |
| THEM FOR REFERENCE WITH THE NEW SUBMITTED PLANS. THIS |
| PROCESS WILL ALSO APPLY TO ANY DOCUMENTS SUCH AS |
| PRODUCT APPROVALS OR CALCULATIONS BEING REPLACED OR |
| UPDATED |
| |
| MICHAEL EDWARDS |
| MECHANICAL EXAMINER |
| 401 CLEMATIS STREET |
| WEST PALM BEACH FL. 33401 |
| 561-805-6728 |
| [email protected] |
| |