Date |
Text |
2018-08-16 14:41:28 | CODES IN EFFECT: |
| FBC = FLORIDA BUILDING CODE 2017 6TH EDITION |
| WPB FBC = WEST PALM BEACH AMENDMENTS TO THE FBC 2017 |
| 6TH ED, CHAPTER 1. |
| FBC EC = FLORIDA BUILDING CODE ENERGY CONSERVATION 2017 |
| 6TH EDITION |
| FBC RE = FLORIDA RESIDENTIAL CODE 2017 6TH EDITION |
| NEC = NFPA 70 2014 EDITION, NATIONAL ELECTRICAL CODE |
| FS = FLORIDA STATUTES |
| |
| ELECTRICAL REVIEW STATUS: DENIED, SEE COMMENTS BELOW. |
| |
| 1. PROVIDE ACCURATE LOAD CALCULATION FOR SERVICE, |
| INCLUDE EXISTING AND NEW LOADS TO CONFIRM CAPACITY OF |
| SERVICE IS ADEQUATE. BASED ON THE LAST PERMIT THAT WAS |
| ISSUED FOR THIS LOCATION, PERMIT 12010158, THERE ARE |
| MANY ITEMS INSTALLED THAT ARE NOT INCLUDED IN THE LOAD |
| CALCULATION, INCLUDING WALK IN COOLER, ADDITIONAL WINE |
| COOLER AND BEER COOLERS, A SUB-PANEL NAMED PANEL B, AND |
| MINI-SPLIT UNITS. NEC 215.2, 220, 408.30 |
| 2. IF ABOVE CALCULATION RESULTS IN EXCEEDING THE |
| CAPACITY OF THE CURRENT SERVICE, PROVIDE CORRECTION. |
| NEC 215.2, 240.4, 310.15, 408.30, 408.36 |
| 3. PROVIDE ACCURATE RISER DIAGRAM, SHOWING ALL DETAILS |
| OF SERVICE EQUIPMENT, UNDERGROUND OR OVERHEAD SERVICE, |
| WIRE AND BREAKER SIZES FOR SERVICE AND FEED TO ANY |
| SUB-PANEL(S). SHOW GEC SIZE AND SYSTEM, SHOW |
| INTERSYSTEM BONDING TERMINATION POINT. NEC 215.5, 230, |
| 250.50, 250.94, 408.30 |
| 4. PROVIDE THE ADDITIONAL AUTOMATIC LIGHTING CONTROLS |
| STIPULATED IN THE FBC ENERGY CODE. FBC EC C405.2 |
| |
| END OF COMMENTS. |
| |
| PLEASE NOTE: SUBMITTAL OF ADDITIONAL AND/OR REVISED |
| MATERIALS MAY RESULT IN NEW PLAN REVIEW COMMENTS. WHEN |
| RESUBMITTING, IT IS HELPFUL TO PROVIDE A RESPONSE |
| LETTER ADDRESSING EACH ITEM ALONG WITH THE CITY |
| RESUBMITTAL FORM. ADDITIONALLY, INSERT CORRECTED PAGES |
| INTO THE ORIGINAL SUBMITTAL AND REMOVE THE PREVIOUSLY |
| REVIEWED SHEETS. ONE COPY OF THE PREVIOUSLY REVIEWED |
| SHEETS SHOULD REMAIN IN PACKAGE AND BE MARKED ?OLD |
| SHEETS?. |
| |
| SINCERELY, |
| |
| JOHN PEARSON |
| ELECTRICAL PLANS EXAMINER |
| 561-805-6746 |
| [email protected] |
| |