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2015-09-02 07:02:29 | 1) THE GAS SHALL BE SUBMITTED AS A SEPARATE PERMIT. |
| SUBMIT A SEPARATE GAS APPLICATION AND TWO SETS OF PLANS |
| FOR REVIEW. THE GAS RISER SHALL SHOW ALL PIPE SIZES, |
| PSI OF THE SYSTEM, DEVELOPED LENGTH TO FURTHEST OUTLET, |
| TOTAL BTU LOAD ON THE SYSTEM, TYPE OF PIPE, TYPE OF GAS |
| APPLIANCES, ETC. SUBMIT TWO COPIES OF MANUFACTURER'S |
| SPECIFICATIONS THAT SHOW THAT THE TANKLESS WATER HEATER |
| IS LISTED AND LABELED AS REQUIRED BY 2014 |
| FBC-RESIDENTIAL SEC. G2404.3. THE SPECS THAT WERE |
| SUBMITTED WITH THIS PERMIT DO NOT SHOW THAT THE UNIT IS |
| LISTED AND LABELED. WPB AMEND. TO FBC SEC. 107.3.5.3. |
| 2) CLARIFY NOTE #1 "SEWER TO RUN TO NEXT DWELLING AT |
| LATER DATE." THE SEWER CANNOT RUN ACROSS ADJACENT |
| PROPERTY LINES WITHOUT A RECORDED UTILITY EASEMENT. |
| 3) SUBMIT A SANITARY RISER TO SHOW HOW THE SANITARY |
| LINES WILL BE INSTALLED. THE FLAT DRAWING IS CONFUSING |
| AND UNCLEAR. WPB AMEND. TO FBC SEC. 107.2.1. |
| 4) CLEARLY INDICATE HOW THE SANITARY LINES WILL BE RUN |
| TO THE BATHROOM. WILL ANY TUNNELING UNDER THE HOUSE |
| SLAB BE REQUIRED? IF SO, THE FOLLOWING SHALL BE |
| REQUIRED: |
| PLUMBING REPAIR TUNNEL WORK |
| A CLEAR AND LEGIBLE SANITARY RISER DIAGRAM SHALL BE |
| SUBMITTED SHOWING ALL PIPE SIZES, CONNECTION POINTS TO |
| EXISTING PIPING, HOW THE NEW PIPE WILL BE SUPPORTED, |
| THE TYPE OF ADAPTERS USED FOR THE CONNECTIONS TO |
| EXISTING PIPE, AND THE LOCATIONS OF REQUIRED CLEANOUTS. |
| DETAILS AND BACKFILLING PROCEDURES SHALL BE SUBMITTED |
| THAT CLEARLY SHOW HOW THE STRUCTURAL INTEGRITY OF THE |
| CONCRETE SLAB WILL BE MAINTAINED DURING EXCAVATION AND |
| BACKFILLING. STRUCTURAL FOAM IS NOT PERMITTED BELOW |
| GROUND PER THE FLORIDA BUILDING CODE, RESIDENTIAL, |
| SECTION 318 AND THE FLORIDA BUILDING CODE, BUILDING, |
| SECTION 2603.8. |
| 5) A CLEANOUT IS REQUIRED AT THE SEWER CONNECTION TO |
| THE CITY LATERAL. |
| 6) SHOW THE LOCATION OF THE WATER METER ON THE PLAN. |
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| PLUMBING PLAN REVIEW |
| TIM LARGE |
| CHIEF PLUMBING INSPECTOR |
| 561-805-6692 |
| [email protected] |
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