Date |
Text |
2012-10-19 10:18:29 | 5200 EAST AVENUE |
| PERMIT #12100245 |
| REVIEW COMMENTS - FIRE DEPARTMENT |
| |
| GENERAL |
| ALL CONSTRUCTION AND DEMOLITION WORK SHALL CONFORM TO |
| THE REQUIREMENTS OF NFPA 241. TRASH AND CONSTRUCTION |
| DEBRIS SHALL BE REMOVED FROM THE SITE DAILY. SMOKING |
| SHALL BE PROHIBITED EXCEPT IN DESIGNATED EXTERIOR |
| AREAS. ALL OTHER DEMOLITION OR CONSTRUCTION AREAS SHALL |
| HAVE "NO SMOKING" SIGNS POSTED. |
| |
| WHERE SMOKING IS PERMITTED, SAFE RECEPTACLES FOR |
| SMOKING MATERIALS SHALL BE PROVIDED. |
| |
| EVERY ASSEMBLY OCCUPANCY ROOM NOT HAVING FIXED SEATS |
| SHALL HAVE THE OCCUPANT LOAD OF THE ROOM POSTED IN A |
| CONSPICUOUS PLACE NEAR THE MAIN EXIT FROM THE ROOM. |
| SIGNS SHALL BE DURABLE AND INDICATE THE NUMBER OF |
| OCCUPANTS PERMITTED FOR EACH ROOM. |
| |
| PROVIDE AN EXTERIOR KEY SAFE TO ALLOW EMERGENCY |
| RESPONDERS NON-FORCIBLE ENTRY INTO THE BUILDING DURING |
| NON-BUSINESS HOURS. A KEY SAFE CAN BE ORDERED FROM |
| WWW.KNOXBOX.COM. |
| |
| |
| FIRE ALARM SYSTEM |
| FIRE ALARM SYSTEM SHALL MONITOR FIRE SPRINKLER SYSTEM |
| FLOW AND TAMPER SWITCHES. COORDINATE LOCATION OF THE |
| DEVICES TO BE MONITORED. |
| |
| |
| FIRE SPRINKLER SYSTEM |
| FIRE SPRINKLER SYSTEM SHALL BE MONITORED BY AN APPROVED |
| SUPERVISING STATION IN ACCORDANCE WITH NFPA 72. |
| |
| FIRE SPRINKLER AREA OF OPERATION SHALL BE INCREASED BY |
| 30% WHEN THE CEILING/ROOF PITCH EXCEEDS 2 IN 12. |
| |
| PER NFPA 24, BUILDINGS LESS THAN 40 FT IN HEIGHT, A |
| BACKFLOW PREVENTER SHALL BE PERMITTED TO BE INSTALLED |
| CLOSER THAN 40 FT BUT AT LEAST AS FAR FROM THE BUILDING |
| AS THE HEIGHT OF THE WALL FACING THE BACKFLOW |
| PREVENTER. |
| |
| INDICATE THE LOCATION OF THE NEAREST FIRE HYDRANT(S) |
| AND THE PROPOSED LOCATION OF THE FIRE DEPARTMENT |
| CONNECTION. FDC SHALL BE LOCATED WITHIN 150 FEET OF A |
| HYDRANT AND BE READILY ACCESSIBLE TO THE FIRE |
| DEPARTMENT. |
| |
| PROVIDE FIRE HYDRANT FLOW TEST DATA. |
| |
| |
| KITCHEN |
| THE MANUAL ACTIVATION DEVICE SHALL BE LOCATED ALONG THE |
| EGRESS PATH AND BE A MINIMUM OF 10 FEET AND A MAXIMUM |
| OF 20 FEET FROM THE KITCHEN EXHAUST SYSTEM. |
| |
| KITCHEN HOOD SUPPRESSION SYSTEM SHALL BE TIED INTO THE |
| BUILDING FIRE ALARM SYSTEM TO INITIATE A GENERAL FIRE |
| ALARM CONDITION. |
| |
| DEEP FAT FRYERS SHALL BE EQUIPPED WITH A SEPARATE |
| HIGH-LIMIT CONTROL IN ADDITION TO THE ADJUSTABLE |
| THERMOSTAT TO SHUT OFF FUEL OR ENERGY WHEN THE FAT |
| TEMPERATURE REACHES 475F DEGREES AT 1-INCH BELOW THE |
| SURFACE. |
| |
| WESLEY JOLIN |
| OFFICE OF THE FIRE MARSHAL |
| WEST PALM BEACH FIRE RESCUE |
| [email protected] |
| (561) 805-6730 |
| |