Plan Review Notes
Plan Review Notes For Permit 07050076
Permit Number 07050076
Review Stop P
Sequence Number 1
Notes
Date Text
2007-06-09 15:48:42DENIED
 REFERENCE: FBC-2004 PLUMBING
 FBC-2004 CHAPTER 1
 FBC-2004 CHAPTER 11
 FLORIDA ADMINISTRATIVE CODE
 FLORIDA STATUTES
  
 1. ALL ARCHITECTURAL SHEETS. THE STATUS OF THE FIRM
 LICENSE NUMBER, (CERTIFICATE OF AUTHROIZATION), IS
 LISTED AS DELINQUENT. PLEASE HAVE STATUS UPGRADED PRIOR
 TO RESUBMITTING. FAC 61G1-16.004(4) & FS 481.219,
 481.2055.
  
 2. SHT A.O INDICATES A NEW DRINKING FOUNTAIN. PLEASE
 SUBMIT A DETAIL SHOWING COMPLIANCE WITH SECTION 11-4.15
 AND ALL SUBSECTIONS AS WELL AS SECTION 11-4.1.3(10)(A)
 PROVISIONS FOR THOSE WHO HAVE DIFFICULTY BENDING OR
 STOOPING.
  
 3. SHT LS.1 DETAIL 2 KITCHENETTE SINK. SHOW COMPLIANCE
 FOR THE FOLLOWING:
 A. 11-4.24.3 KNEE CLEARANCE
 B. 11-4.24.4 SINK DEPTH
 C. 11-4.24.5 CLEAR FLOOR SPACE
 D. 11-4.24.7 FAUCETS
  
 4. A TURNING AREA IS REQUIRED IN THE KITCHENETTE AREA
 PER SECTION 11-4.2.3.
  
 5. SHT LS.1 DETAIL 2 CODE REFERENCE IS FBC-2001. THE
 CODE ADOPTED IS FBC-2004. PLEASE CORRECT CODE
 REFERENCE.
  
 6. SUBMIT A SANITARY RISER ISOMETRIC DIAGRAM FOR THE
 DRAINAGE WASTE & VENT FOR THE NEW DRINKING FOUNTAIN PER
 SECTION 106.3.5.1.3(4)(6)(13). SHOW ALL PIPE SIZES,
 TRAPS, VENTS AND POINT OF CONNECTION.
  
 7. SUBMIT A WATER RISER ISOMETRIC DIAGRAM FOR THE
 DRINKING FOUNTAIN. SHOW ALL PIPE SIZES, VALVES, AND
 INDICATE THE LOCATION OF THE REQUIRED RPZV BACKFLOW.
 SECTION 106.3.5.1.3(3)(8)(10)(13).
  
 WHEN RESUBMITTING PLANS PLEASE INDICATE
 THE REVISION & REMOVE & REPLACE ANY
 PAGES AS NECESSARY. A TRANSMITTAL LETTER
 LISTING THE ORIGINAL REVIEW COMMENT NUMBER,
 WITH A DESCRIPTION OF THE REVISION
 MADE, IDENTIFYING THE SHEET OR SPECIFICATION
 PAGE WHERE THE CHANGES CAN BE FOUND
 WILL HELP TO EXPEDITE YOUR PERMIT. REMOVE ALL VOID
 SHEETS FROM ALL PLANS AND PLACE ONE SET OF THEM LOOSELY
 ON TOP OF THE COLLATED PLANS TO BE REVIEWED. THANK YOU
 FOR YOUR ANTICIPATED COOPERATION.
  
 REVIEW BY KEN STEVENS
 (561) 805-6721
 FAX (561) 805-6713
 E-MAIL [email protected]


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