Plan Review Details - Permit 18081266
Plan Review Stops For Permit 18081266
Review Stop FIRE FIRE DEPARTMENT
Rev No 1 Status P Date 2018-08-30 Cont ID  
Sent By pleduc Date 2018-08-30 Time   Rev Time 0.00
Received By pleduc Date 2018-08-30 Time 09:33 Sent To M
Notes
***NONE***

Review Stop I INCOMING/PROCESSING
Rev No 2 Status N Date   Cont ID  
Sent By   Date 2018-10-25 Time   Rev Time 0.00
Received By lmarchan Date 2018-10-16 Time 14:07 Sent To  
Notes
2018-10-22 15:41:03ROUTED FROM ZONING TO LM 8/22/18
2018-10-17 14:07:46RESUB ROUTED TO ZONING INBOX

Review Stop I INCOMING/PROCESSING
Rev No 1 Status N Date 2018-10-01 Cont ID  
Sent By cpuell Date 2018-10-01 Time 16:43 Rev Time 0.00
Received By cpuell Date 2018-08-27 Time 13:57 Sent To  
Notes
2018-08-28 13:57:18ROUTED TO FIRE INBOX

Review Stop M MECHANICAL (A/C)
Rev No 2 Status P Date 2018-10-25 Cont ID  
Sent By ccole Date 2018-10-25 Time 14:28 Rev Time 0.00
Received By ccole Date 2018-10-25 Time 14:28 Sent To I
Notes
***NONE***

Review Stop M MECHANICAL (A/C)
Rev No 1 Status F Date 2018-09-17 Cont ID  
Sent By ccole Date 2018-09-17 Time 09:55 Rev Time 0.00
Received By ccole Date 2018-09-17 Time 09:55 Sent To Z
Notes
2018-09-17 09:57:221ST REVIEW FBC-2017 MECHANICAL
 PERMIT #18081266
 9/17/18
  
 CODES IN EFFECT:
  
 FBC M- FLORIDA MECHANICAL CODE SIXTH EDITION 2017
 FBC EC- FLORIDA ENERGY CONSERVATION CODE SIXTH EDITION
 2017
 FBC FG- FLORIDA FUEL GAS CODE SIXTH EDITION 2017
 FBC EX- FLORIDA EXISTING BUILDING CODE SIXTH EDITION
 2017
 FS- FLORIDA STATUTES
 FAC- FLORIDA ADMINISTRATIVE CODE
 WPB- WEST PALM BEACH AMENDMENTS TO THE FBC SIXTH
 EDITION 2017
  
 PLAN REVIEW RESULTS: DENIED.
  
 1) VERIFY COMPLIANCE WITH SECTION 506.3.6 FBC M: GREASE
 EXHAUST DUCTS NOT IN ENCLOSURES SHALL HAVE A MINIMUM
 18" CLEARANCE TO COMBUSTIBLES.
  
 2) VERIFY COMPLIANCE WITH SECTIONS 508.1 AND 401.4 AND
 PROVIDE THE REQUIRED CLEARANCE DISTANCE MEASUREMENTS
 FOR THE MAKEUP AIR OPENING TO PROPERTY LINES, ADJOINING
 GRADE, STREETS, ALLEYS, OR PARKING LOTS ETC.
  
 3) CLARIFY HOW THE MAKEUP AIR OPENING WILL BE
 PROTECTED. WILL AN IMPACT AND WIND RESISTANT LOUVER BE
 INSTALLED? SUBMIT A PRODUCT DATA SHEET FOR THE GRILL
 AND HOOD, AND A MIAMI-DADE NOA OR FL. PRODUCT APPROVAL-
 SECTION 401.5 FBC M
  
 4) INDICATE THE EXHAUST DUCT TERMINATION HEIGHT ABOVE
 THE ROOF AND PROVIDE A ROOF PLAN THAT SHOWS CLEARANCE
 DISTANCES FROM EF-1 TO MECHANICAL OR GRAVITY O/A
 OPENINGS INTO THE BUILDING, AND TO THE ROOF EDGES-
 SECTIONS 506.3.13.1, 506.3.13.3 AND 304.11 FBC M
  
 5) PROVIDE THE WIND LOAD DESIGN CRITERIA USED TO
 DETERMINE THE ANHORING AND TIE DOWN METHODS FOR EF-1
 SYSTEM, THE ROOFTOP DUCTWORK, AND SUPPORTS- SECTION
 301.15 FBC M
  
 6) VERIFY THE TEMPERATURE DIFFERENTIAL BETWEEN THE
 MAKEUP AIR AND THE AIR IN THE CONDITIONED SPACE SHALL
 NOT EXCEED 10 DEGREES FAHRENHEIT- SECTION 508.1.1 FBC M
  
 7) ADVISORY: ISSUANCE OF THE HOOD PERMIT IS CONTINGENT
 ON THE GENERAL CONTRACTOR OBTAINING A PERMIT FOR THE
 NEW RESTARAUNT BUILD-OUT INCLUDING THE GAS-FIRED
 COOKING APPLIANCES, AND SUB-PERMIT FOR THE GAS PIPING.
  
 WHEN RESUBMITTING, IT IS HELPFUL TO PROVIDE A RESPONSE
 LETTER ADDRESSING EACH ITEM ALONG WITH THE CITY
 RE-SUBMITTAL FORM. ADDITIONALLY, PLEASE INSERT
 CORRECTED PLAN SHEETS INTO THE SETS, REMOVE THE
 PREVIOUSLY REVIEWED SHEETS AND MARK VOID ON THEM, AND
 KEEP THEM WITH THE SUBMITTALS
  
 CHRISTOPHER L. COLE
 MECHANICAL PLANS EXAMINER
 401 CLEMATIS STREET
 WEST PALM BEACH FL 33401
 561-805-6719
 [email protected]
  

Review Stop Z ZONING
Rev No 2 Status P Date 2018-10-22 Cont ID  
Sent By elevesqu Date 2018-10-22 Time 15:40 Rev Time 0.00
Received By elevesqu Date 2018-10-22 Time 15:40 Sent To M
Notes
2018-10-22 15:40:41PROVISO: ALL BUILDING COMMENTS SHALL BE ADDRESSED FOR
 VERTICAL CLEARANCE REQUIREMENTS

Review Stop Z ZONING
Rev No 1 Status F Date 2018-10-01 Cont ID  
Sent By elevesqu Date 2018-10-01 Time 13:22 Rev Time 0.00
Received By elevesqu Date 2018-10-01 Time 13:22 Sent To  
Notes
2018-10-01 13:27:04PLEASE PROVIDE MORE INFORMATION ON THE GRILL INTAKE
 HOOD.
 PLEASE LABEL STREETS AND ALLEYS ON THE PLANS FOR
 EQUIPMENT LOCATION REVIEW.
 PLEASE PROVIDE VERTICAL CLEARANCE AND DEPTH DIMENSION
 FOR THE PROPOSED GRILL INTAKE HOOD
  
 CONTACT LIZ LEVESQUE 561 822 1426 OR [email protected]
 WITH ANY QUESTIONS


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