| Plan Review Stops For Permit 17070187 |
| Review Stop |
B |
BUILDING (STRUCTURAL) |
| Rev No |
2 |
Status |
P |
Date |
2017-11-30 |
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Cont ID |
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| Sent By |
shill |
Date |
2017-11-30 |
Time |
08:13 |
Rev Time |
0.00 |
| Received By |
shill |
Date |
2017-11-30 |
Time |
08:13 |
Sent To |
I |
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| Notes |
| 2017-11-30 08:13:40 | ***PROVIDE DETAIL AT INSPECTION - REVISION REQUIRED IF | | | REQUESTED BY INSPECTOR*** | | | **ISSUED AT APPLICANT'S RISK** | | | | | | 1. REVISE THE "DUAL FUEL VENTILATION" DETAIL ON SHEET | | | 3.3M: | | | | | | A. NO SPEC FOR THE ANCHORS OTHER THAN "EYEBOLTS" | | | (LACKING SIZE, MATERIAL, MINIMUM EMBEDMENT, TYPE OF | | | EYEBOLT). | | | | | | B. SUBSTRATE NOT CLEAR; SPEC INDICATES "MASONRY | | | ANCHORED EYEBOLTS" BUT DOES NOT INDICATE DECK TYPE, | | | REVISE TO INCLUDE. SPEC IMPLIES THAT THE SUBSTRATE IS | | | "MASONRY" - DO YOU MEAN CONCRETE? | | | | | | C. SPEC STATES "PITCH POCKETS" AFTER ANCHOR BOLTS; | | | PROVIDE A DETAIL, INSTALLATION SPEC IS NOT CLEAR. | | | | | | |
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| Review Stop |
B |
BUILDING (STRUCTURAL) |
| Rev No |
1 |
Status |
F |
Date |
2017-10-31 |
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Cont ID |
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| Sent By |
jwitmer |
Date |
2017-10-31 |
Time |
10:29 |
Rev Time |
0.00 |
| Received By |
jwitmer |
Date |
2017-10-31 |
Time |
13:24 |
Sent To |
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| Notes |
| 2017-10-31 10:29:32 | BUILDING PLAN REVIEW | | | W. P. B. REVISION: 17070187 | | | W. P. B. PERMIT: 16120091 | | | ADD: 332 EVERNIA ST. | | | CONT: MONTEIRO DEVELOPMENT INC. | | | TEL: 561-346-6916 | | | E-MAIL: [email protected] | | | | | | 2014 FLORIDA BUILDING CODE W 2014 WEST PALM BEACH | | | AMENDMENTS TO THE FLORIDA BUILDING CODE, CHAPTER 1, | | | ADMINISTRATION | | | | | | 2014 EXISTING BUILDING CODE LEVEL II 701.3 COMPLIANCE. | | | ALL NEW CONSTRUCTION ELEMENTS, COMPONENTS, SYSTEMS, AND | | | SPACES SHALL COMPLY WITH THE REQUIREMENTS OF THE | | | FLORIDA BUILDING CODE, BUILDING. | | | | | | 1ST REVIEW | | | DATE: TUES. OCT. 31/ 2017 | | | ACTION: DENIED | | | | | | 1) THE SHEET 3.1 SHOWS A NEW PIZZA OVEN, THERE WILL BE | | | MANY COMMENTS ABOUT THE USE AND LISTING OF THE OVEN AND | | | VENTING. UNDER THE BUILDING CODE, 2014 FBC-B PLEASE | | | PROVIDE HOW HIGH THE VENT WILL PENETRATE THE ROOF, WE | | | WILL ALSO NEED TO KNOW THE HEIGHT OF THE PARAPET IN | | | THIS AREA AS WELL AS THE HEIGHT OF THE OVERALL VENT AND | | | IF THE VENT WILL REQUIRE, GUIDE WIRES FOR THE WIND AND | | | HOW TO ANCHOR THE WIRES/ SUPPORTS TO THE ROOF AND TO | | | THE VENT ITSELF. | | | LATERAL FORCE-RESISTING SYSTEM. FOR ALL ROOF TOP | | | EQUIPMENT, CURBS, FANS OR A/C STANDS, AND OR VENTS, | | | DETAILED ATTACHMENT TO THE ROOF FRAMING & DECK AS WELL | | | AS FROM THE CURB OR ROOF STAND TO THE EQUIPMENT ABOVE. | | | | | | 2014 FBC-B 1604.4 ANALYSIS. LOAD EFFECTS ON STRUCTURAL | | | MEMBERS AND THEIR CONNECTIONS SHALL BE DETERMINED BY | | | METHODS OF STRUCTURAL ANALYSIS THAT TAKE INTO ACCOUNT | | | EQUILIBRIUM, GENERAL STABILITY, GEOMETRIC COMPATIBILITY | | | AND BOTH SHORT- AND LONG-TERM MATERIAL PROPERTIES. | | | EVERY STRUCTURE SHALL BE DESIGNED TO RESIST THE | | | OVERTURNING EFFECTS CAUSED BY THE LATERAL FORCES | | | SPECIFIED IN THIS CHAPTER. SEE SECTION 1609 FOR WIND | | | LOADS. | | | | | | 2) PLEASE PROVIDE WHAT TYPE OF ROOF PENETRATION WILL BE | | | MADE FOR THE STRUCTURAL DECK, AND HOW WILL THE OPENING | | | AND VENT BE PROTECTED FROM WATER INTRUSION. | | | 107.2.1.2 FOR ROOF ASSEMBLIES REQUIRED BY THE CODE, THE | | | CONSTRUCTION DOCUMENTS SHALL ILLUSTRATE, DESCRIBE AND | | | DELINEATE THE TYPE OF ROOFING SYSTEM, MATERIALS, | | | VENTING, FASTENING REQUIREMENTS, FLASHING REQUIREMENTS | | | AND WIND RESISTANCE RATING THAT ARE REQUIRED TO BE | | | INSTALLED. PRODUCT EVALUATION AND INSTALLATION SHALL | | | INDICATE COMPLIANCE WITH THE WIND CRITERIA REQUIRED FOR | | | THE SPECIFIC SITE. | | | | | | 3) WHEN RESUBMITTING PLANS PLEASE INDICATE THE REVISION | | | & REMOVE ANY VOIDED SHEETS & REPLACE ANY PAGES AS | | | NECESSARY, COLLATE AND STAPLE INTO SETS OF PLANS. A | | | TRANSMITTAL LETTER LISTING THE ORIGINAL REVIEW COMMENT | | | NUMBER, WITH A DESCRIPTION OF THE REVISION MADE, | | | IDENTIFYING THE SHEET OR SPECIFICATION PAGE WHERE THE | | | CHANGES CAN BE FOUND WILL HELP TO EXPEDITE YOUR PERMIT. | | | THANK YOU FOR YOUR ANTICIPATED COOPERATION. | | | | | | | | | JAMES A. WITMER BN, PX, CBO | | | SENIOR COMMERCIAL COMBINATION PLANS EXAMINER | | | CONSTRUCTION SERVICES DIVISION / DEVELOPMENT SERVICES | | | DEPARTMENT | | | 401 CLEMATIS ST. | | | WEST PALM BEACH. FL 33402 | | | TEL: 561-805-6715 | | | FAX: 561-805-6676 | | | E-MAIL: [email protected] | | | | | | | | | |
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| Review Stop |
E |
ELECTRICAL |
| Rev No |
2 |
Status |
P |
Date |
2017-11-29 |
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Cont ID |
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| Sent By |
jpearson |
Date |
2017-11-29 |
Time |
07:30 |
Rev Time |
0.00 |
| Received By |
jpearson |
Date |
2017-11-29 |
Time |
07:30 |
Sent To |
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| Notes |
| 2017-11-29 07:30:33 | APPROVED WITH EXCEPTION. BREAKER SIZE FEEDING PANEL C | | | AND PANEL P ARE LIMITED TO 60 AMP FOR WIRE SIZE SHOWN. |
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| Review Stop |
E |
ELECTRICAL |
| Rev No |
1 |
Status |
F |
Date |
2017-11-02 |
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Cont ID |
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| Sent By |
jleahy |
Date |
2017-11-02 |
Time |
10:18 |
Rev Time |
0.00 |
| Received By |
jpearson |
Date |
2017-11-02 |
Time |
08:44 |
Sent To |
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| Notes |
| 2017-11-02 10:18:10 | CODES IN EFFECT: | | | FBC = FLORIDA BUILDING CODE 2014 5TH EDITION | | | FBC CE = FLORIDA BUILDING CODE ENERGY CONSERVATION 2014 | | | 5TH EDITION | | | FBC RE = FLORIDA RESIDENTIAL CODE 2014 5TH EDITION | | | NEC = NFPA 70 2011 EDITION, NATIONAL ELECTRICAL CODE | | | FS = FLORIDA STATUTES | | | | | | ELECTRICAL REVIEW STATUS: DENIED, SEE COMMENTS BELOW. | | | | | | 1. WHAT IS RATING OF METER CAN BEING INSTALLED? PROVIDE | | | SPEC SHEETS. NEC 110.3 | | | 2. PANEL A DOES NOT SHOW LOAD OF PANEL P. INCLUDE ALL | | | LOADS IN PANEL A SCHEDULE. NEC 215.2, 408.30; FBC | | | 107.2.1 | | | 3. PROVIDE LOAD CALCULATION FOR SERVICE, SHOW CURRENT | | | DRAW FOR EACH PHASE. IT APPEARS THAT THE STATED 500 | | | KCMIL SERVICE IS OVERLOADED. CLARIFY AND/OR CORRECT AS | | | NEEDED. NEC 215.2, 220, 230.42; FBC 107.2.1 | | | 4. PROVIDE NOTES TO INDICATE THE REQUIRED MARKING OF | | | SERVICE EQUIPMENT FOR ARC FLASH HAZARD WARNING AND | | | AVAILABLE FAULT CURRENT PER CODE. NEC 110.16, 110.24 | | | 5. PROVIDE NOTE FOR MARKING OF HI-LEG PER CODE. NEC | | | 110.15, 408.3(E) AND (F)(1) | | | 6. PROVIDE AVAILABLE SHORT CIRCUIT CALCULATION FOR EACH | | | PIECE OF SERVICE EQUIPMENT AND THE DOWNSTREAM PANELS. | | | INCLUDE INFORMATION FROM THE POWER COMPANY STATING WHAT | | | THE AVAILABLE SHORT CIRCUIT CURRENT IS FOR THE SERVICE | | | TO CONFIRM THE STATED AIC RATING OF THE SERVICE | | | EQUIPMENT AND DOWNSTREAM PANELS IS ADEQUATE. NEC 110.9, | | | 110.10 | | | 7. WIRING FROM DISCONNECT A TO PANEL A REQUIRES AN EGC. | | | PROVIDE CORRECTION. NEC 250.122 | | | 8. PROVIDE PANEL SCHEDULE FOR BREWHOUSE PANEL TO | | | CONFIRM SIZING AND AIC RATINGS. NEC 110.3, 110.10, | | | 408.4, 408.30; FBC 107.2.1 | | | 9. CLARIFY LOCATION FOR PANEL A AND PANEL B. IT APPEARS | | | THAT THEY OCCUPY THE SAME SPACE IN A WALL. PROVIDE | | | CORRECTION IF NECESSARY. FBC 107.2.1 | | | | | | PLEASE NOTE: SUBMITTAL OF ADDITIONAL AND/OR REVISED | | | MATERIALS MAY RESULT IN NEW PLAN REVIEW COMMENTS. WHEN | | | RESUBMITTING, IT IS HELPFUL TO PROVIDE A RESPONSE | | | LETTER ADDRESSING EACH ITEM ALONG WITH THE CITY | | | RESUBMITTAL FORM. ADDITIONALLY, INSERT CORRECTED PAGES | | | INTO THE ORIGINAL SUBMITTAL AND REMOVE OR VOID THE | | | PREVIOUSLY REVIEWED SHEETS. | | | | | | SINCERELY, | | | | | | JOHN PEARSON | | | ELECTRICAL PLANS EXAMINER | | | 561-805-6746 | | | [email protected] | | | |
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| Review Stop |
FIRE |
FIRE DEPARTMENT |
| Rev No |
2 |
Status |
P |
Date |
2017-11-21 |
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Cont ID |
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| Sent By |
pleduc |
Date |
2017-11-21 |
Time |
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Rev Time |
0.00 |
| Received By |
pleduc |
Date |
2017-11-21 |
Time |
10:55 |
Sent To |
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| Notes |
| 2017-11-21 12:50:03 | PLEASE CONSIDER THE FOLLOWING AS PROVISO: | | | | | | THESE PROVISO COMMENTS WILL BE VERIFIED AND CONFIRMED | | | AT THE TIME OF FIRE INSPECTION. | | | | | | FAILURE TO FOLLOW THESE PROVISO COMMENTS WILL RESULT IN | | | A FAILED FIRE INSPECTION. | | | | | | | | | 1) THE PIZZA OVEN AS PROPOSED AND INSTALLED SHALL ONLY | | | BE USED TO PREPARE PIZZA. ANY ADDITIONAL FOOD ITEMS | | | THAT PRODUCE GREASE LADON VAPORS, INCLUDING, BUT NOT | | | LIMITED TO, CHICKEN, CHICKEN WINGS, HAMBURGERS, HOT | | | DOGS, AND RIIBS IS NOT APPROVED WITHOUT A INSTALLED | | | FIRE SUPPRESSION SYSTEM. | | | | | | 2) FUTURE FINDINGS OF THESE ITEMS OR THE BUILD-UP OF | | | GREASE LADON VAPORS TO DANGEROUS LEVELS MAY CAUSE A | | | CEASE AND DESIST OF THE PIZZA OVEN USE UNTIL | | | CORRECTIONS ARE MADE. | | | | | | | | | PETER LEDUC | | | FIRE MARSHAL | | | 561-804-4709 | | | [email protected] | | | | | | | | | |
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| Review Stop |
FIRE |
FIRE DEPARTMENT |
| Rev No |
1 |
Status |
F |
Date |
2017-10-25 |
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Cont ID |
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| Sent By |
pleduc |
Date |
2017-10-25 |
Time |
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Rev Time |
0.00 |
| Received By |
pleduc |
Date |
2017-10-25 |
Time |
11:09 |
Sent To |
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| Notes |
| 2017-10-25 15:10:19 | THIS PLAN WAS REVIEWED AND FAILED BY PETER LEDUC, FIRE | | | MARSHAL, WITH THE FOLLOWING COMMENTS: | | | | | | | | | 1) THERE ARE REFERENCES TO THE ADDITION OF A PIZZA | | | OVEN. | | | | | | I DO NOT FIND ANY PLAN SUBMITTALS FOR ANY PIZZA OVEN | | | AND/OR ANY HOOD VENTILATION/SUPPRESSION SYSTEMS FOR | | | THIS ADDRESS. | | | | | | SEPARATE SHOP DRAWINGS SHALL BE SUBMITTED THAT MEET THE | | | REQUIRERMENTS OF THE MANUFACTURER AND NFPA 96. | | | | | | | | | PETER LEDUC | | | FIRE MARSHAL | | | 561-804-4709 | | | [email protected] | | | |
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| Review Stop |
G |
GAS REVIEW |
| Rev No |
4 |
Status |
P |
Date |
2017-11-28 |
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Cont ID |
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| Sent By |
gjohnson |
Date |
2017-11-28 |
Time |
15:08 |
Rev Time |
0.00 |
| Received By |
gjohnson |
Date |
2017-11-28 |
Time |
15:08 |
Sent To |
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| Notes |
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| Review Stop |
G |
GAS REVIEW |
| Rev No |
3 |
Status |
F |
Date |
2017-11-04 |
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Cont ID |
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| Sent By |
gjohnson |
Date |
2017-11-04 |
Time |
09:49 |
Rev Time |
0.00 |
| Received By |
gjohnson |
Date |
2017-11-04 |
Time |
09:49 |
Sent To |
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| Notes |
| 2017-11-04 09:53:24 | 3RD REVIEW: FBC 2014 5TH EDITION | | | | | | GAS COMMENTS: | | | | | | 1. SHALL COMPLY WITH COMMENTS FROM BUILDING, FIRE AND | | | MECHANICAL FOR VENTING OF PIZZA OVEN. WPB AMEND TO FBC | | | 107.2.1 | | | | | | | | | | | | PLEASE NOTE THAT SUBMITTAL OF ADDITIONAL AND/OR REVISED | | | MATERIALS MAY RESULT IN NEW PLAN REVIEW COMMENTS. | | | WHEN RESUBMITTING, IT IS HELPFUL TO PROVIDE A RESPONSE | | | LETTER ADDRESSING EACH ITEM ALONG WITH THE CITY | | | RE-SUBMITTAL FORM. PLEASE, ADDITIONALLY, INSERT | | | CORRECTED PAGES INTO TO SUBMITTAL AND REMOVE OR VOID | | | THE PREVIOUSLY REVIEWED SHEETS. | | | | | | GEORGE JOHNSON | | | PLUMBING PLANS EXAMINER | | | CITY OF WEST PALM BEACH | | | 561-805-6711 | | | [email protected] | | | |
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| Review Stop |
G |
GAS REVIEW |
| Rev No |
2 |
Status |
F |
Date |
2017-09-01 |
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Cont ID |
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| Sent By |
gjohnson |
Date |
2017-09-01 |
Time |
08:48 |
Rev Time |
0.00 |
| Received By |
gjohnson |
Date |
2017-09-01 |
Time |
08:48 |
Sent To |
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| Notes |
| 2017-09-01 08:49:45 | 2ND REVIEW: FBC 2014 5TH EDITION | | | | | | PLUMBING COMMENTS: NOT COMPLIED 2ND REQUEST | | | | | | | | | 2. SUBMIT A DETAIL SHOWING THE TYPE, LOCATION, SIZE AND | | | TERMINATION OF THE GAS VENTS PER FBC-2014 FUEL GAS CODE | | | SEC. 502 THRU 505. | | | | | | NEW COMMENTS: | | | 1. SUBMIT CALCULATIONS FOR COMBUSTION AIR PER THE | | | FBC-2014 FUEL GAS CODE SEC. 304. | | | | | | 2. SUBMIT MANUFACTURER?S SPECIFICATION SHEETS FOR ALL | | | GAS EQUIPMENT TO VERIFY COMPLIANCE WITH STANDARDS NFPA | | | 54, NFPA 58, AND FBC-2014 FUEL GAS SEC. 402.2 | | | | | | 3. PLEASE BE ADVISED THAT A SEPARATE PERMIT APPLICATION | | | WITH A COMPLETE SET OF PLANS AND SPECIFICATIONS IS | | | REQUIRED FOR THE PIZZA OVEN THAT WILL GET A COMPLETE | | | REVIEW BY FIRE , MECHANICAL, AND BUILDING. | | | | | | PLEASE NOTE THAT SUBMITTAL OF ADDITIONAL AND/OR REVISED | | | MATERIALS MAY RESULT IN NEW PLAN REVIEW COMMENTS. | | | WHEN RESUBMITTING, IT IS HELPFUL TO PROVIDE A RESPONSE | | | LETTER ADDRESSING EACH ITEM ALONG WITH THE CITY | | | RE-SUBMITTAL FORM. PLEASE, ADDITIONALLY, INSERT | | | CORRECTED PAGES INTO TO SUBMITTAL AND REMOVE OR VOID | | | THE PREVIOUSLY REVIEWED SHEETS. | | | | | | GEORGE JOHNSON | | | PLUMBING PLANS EXAMINER | | | CITY OF WEST PALM BEACH | | | 561-805-6711 | | | [email protected] | | | |
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| Review Stop |
G |
GAS REVIEW |
| Rev No |
1 |
Status |
F |
Date |
2017-07-14 |
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Cont ID |
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| Sent By |
gjohnson |
Date |
2017-07-14 |
Time |
09:34 |
Rev Time |
0.00 |
| Received By |
gjohnson |
Date |
2017-07-14 |
Time |
09:34 |
Sent To |
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| Notes |
| 2017-07-14 09:51:06 | 1ST REVIEW: FBC 2014 5TH EDITION | | | | | | PLUMBING COMMENTS: | | | | | | 1. DRAWING SHALL BE SIGNED AND SEALED BY DESIGNER OF | | | RECORD FOR THIS PROJECT. WPB AMEND TO FBC 107.2.1 | | | | | | 2. SUBMIT A DETAIL SHOWING THE TYPE, LOCATION, SIZE AND | | | TERMINATION OF THE GAS VENTS PER FBC-2014 FUEL GAS CODE | | | SEC. 502 THRU 505. | | | | | | 3. PROVIDE FLOOR PLAN SHOWING LOCATION OF PIZZA OVEN. | | | WPB AMEND TO FBC 107.2.1 | | | | | | 4. CHANGES MADE ON PLAN WRITTEN IN PEN SHALL BE | | | INITIALED BY DESIGNER OF RECORD. WPB AMEND TO FBC | | | 107.2.1 | | | | | | 5. THE SIZING TABLE SUBMITTED IN REV PACKAGE IS FBC FG | | | TABLE 402.4(27) IT IS FOR PROPANE PLEASE CLARIFY. WPB | | | AMEND TO FBC 107.2.1 | | | | | | PLEASE NOTE THAT SUBMITTAL OF ADDITIONAL AND/OR REVISED | | | MATERIALS MAY RESULT IN NEW PLAN REVIEW COMMENTS. | | | WHEN RESUBMITTING, IT IS HELPFUL TO PROVIDE A RESPONSE | | | LETTER ADDRESSING EACH ITEM ALONG WITH THE CITY | | | RE-SUBMITTAL FORM. PLEASE, ADDITIONALLY, INSERT | | | CORRECTED PAGES INTO TO SUBMITTAL AND REMOVE OR VOID | | | THE PREVIOUSLY REVIEWED SHEETS. | | | | | | GEORGE JOHNSON | | | PLUMBING PLANS EXAMINER | | | CITY OF WEST PALM BEACH | | | 561-805-6711 | | | [email protected] | | | |
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| Review Stop |
I |
INCOMING/PROCESSING |
| Rev No |
4 |
Status |
N |
Date |
2017-11-30 |
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Cont ID |
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| Sent By |
shill |
Date |
2017-11-30 |
Time |
08:13 |
Rev Time |
0.00 |
| Received By |
shill |
Date |
2017-11-20 |
Time |
15:11 |
Sent To |
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| Notes |
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| Review Stop |
I |
INCOMING/PROCESSING |
| Rev No |
3 |
Status |
N |
Date |
2017-11-04 |
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Cont ID |
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| Sent By |
gjohnson |
Date |
2017-11-04 |
Time |
09:53 |
Rev Time |
0.00 |
| Received By |
gjohnson |
Date |
2017-10-20 |
Time |
13:10 |
Sent To |
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| Notes |
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| Review Stop |
I |
INCOMING/PROCESSING |
| Rev No |
2 |
Status |
N |
Date |
2017-09-01 |
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Cont ID |
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| Sent By |
gjohnson |
Date |
2017-09-01 |
Time |
10:36 |
Rev Time |
0.00 |
| Received By |
gjohnson |
Date |
2017-08-30 |
Time |
14:17 |
Sent To |
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| Notes |
| 2017-08-31 14:17:21 | RESUB OF REVISION ROUTED TO GJOHNSON |
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| Review Stop |
I |
INCOMING/PROCESSING |
| Rev No |
1 |
Status |
N |
Date |
2017-07-14 |
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Cont ID |
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| Sent By |
gjohnson |
Date |
2017-07-14 |
Time |
09:51 |
Rev Time |
0.00 |
| Received By |
gjohnson |
Date |
2017-07-06 |
Time |
10:26 |
Sent To |
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| Notes |
| 2017-07-10 10:26:52 | GJOHNSON'S DESK |
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| Review Stop |
M |
MECHANICAL (A/C) |
| Rev No |
2 |
Status |
P |
Date |
2017-11-30 |
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Cont ID |
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| Sent By |
ccole |
Date |
2017-11-29 |
Time |
08:46 |
Rev Time |
0.00 |
| Received By |
ccole |
Date |
2017-11-29 |
Time |
08:46 |
Sent To |
I |
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| Notes |
| 2017-11-29 09:21:18 | MECHANICAL PROVISOS: | | | | | | 1) PROVIDE A REVISED DUAL FUEL VENTILATION DETAIL WITH | | | THE CORRECT UL1978 LISTING, AND THE "ZERO CLEARANCE | | | GREASE DUCT" NOTE REMOVED. | | | | | | 2) MANUFACTURER'S SPECIFICATIONS AND INSTALLATION | | | INSTRUCTIONS FOR THE PIZZA OVEN AND THE GREASE DUCT | | | MUST BE ONSITE AT TIME OF INSPECTION. | | | | | | 3) LIGHT TEST FOR GREASE DUCT REQUIRED- SECTION | | | 506.3.2.5. | | | | | | CCOLE- 11/30/17 | | | |
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| Review Stop |
M |
MECHANICAL (A/C) |
| Rev No |
1 |
Status |
F |
Date |
2017-11-03 |
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Cont ID |
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| Sent By |
ccole |
Date |
2017-11-03 |
Time |
09:39 |
Rev Time |
0.00 |
| Received By |
ccole |
Date |
2017-11-03 |
Time |
08:19 |
Sent To |
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| Notes |
| 2017-11-03 10:08:51 | 1ST REVIEW FBC-2014 MECHANICAL | | | PERMIT #17070187 | | | 11/3/17 | | | | | | PLAN REVIEW RESULTS: DENIED. | | | | | | 1) THE SELECTED B-VENT CANNOT BE USED AS A GREASE | | | EXHAUST DUCT FOR THE PIZZA OVEN. PLEASE REVIEW THE | | | PIZZA OVEN VENTING OPTIONS ON THE FRONT SHEET WHICH | | | INDICATES TWO METHODS- DIRECT VENTING WITH 8 INCH | | | "CHIMNEY" PIPE LISTED TO UL 103HT AND INSTALLED PER UL | | | 737, OR ATYPE 1 HOOD SYSTEM AND GREASE EXHAUST DUCT. | | | THE UL 103 HT LISTED DUCTS TYPICALLY ALSO CARRY THE UL | | | 1978 LISTING APPLIED TO FACTORY BUILT GREASE DUCTS- SEE | | | SECTION 506.3 & 506.3.1.1., AND IN SOME CASES CARRY THE | | | UL 2221 LISTING APPLIED TO GREASE DUCT ENCLOSURES- SEE | | | SECTION 506.3.11.3. | | | | | | 2) REFER TO SECTION 7.8.2 NFPA 96 ROOFTOP TERMINATIONS | | | ITEMS 1-9 AND SHOW COMPLIANCE. PLEASE NOTE THAT AN | | | EXHAUST FAN IS REQUIRED PER ITEMS #8 & 9. PLEASE REVIEW | | | THE MUGNAINI WEBSITE WHICH PROVIDES OPTIONS FOR EXHAUST | | | DUCTS AND FANS, | | | | | | 3) SHEET 3.4M: VERIFY THE TERMINATION LOCATION OF THE | | | GREASE DUCT IS NOT WITHIN 10' OF THE ROOF EDGE OR | | | PROVIDE A GUARD IF THE EXISTING PARAPET IS LESS THAN | | | 42". | | | | | | CHRISTOPHER L. COLE | | | MECHANICAL PLANS EXAMINER | | | 401 CLEMATIS STREET | | | WEST PALM BEACH FL 33401 | | | 561-805-6719 | | | [email protected] | | | | | | |
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| Review Stop |
P |
PLUMBING |
| Rev No |
1 |
Status |
P |
Date |
2017-11-04 |
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Cont ID |
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| Sent By |
gjohnson |
Date |
2017-11-04 |
Time |
09:49 |
Rev Time |
0.00 |
| Received By |
gjohnson |
Date |
2017-11-04 |
Time |
08:31 |
Sent To |
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| Notes |
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