Plan Review Details - Permit 15110789
Plan Review Stops For Permit 15110789
Review Stop B BUILDING (STRUCTURAL)
Rev No 1 Status   Date   Cont ID  
Sent By skennedy Date   Time   Rev Time  
Received By   Date   Time   Sent To  
Notes
***NONE***

Review Stop HIST HISTORICAL
Rev No 2 Status P Date 2016-01-05 Cont ID  
Sent By skennedy Date 2016-01-20 Time 15:40 Rev Time 0.00
Received By fmittner Date 2016-01-05 Time 16:45 Sent To  
Notes
***NONE***

Review Stop HIST HISTORICAL
Rev No 1 Status F Date 2015-12-02 Cont ID  
Sent By fmittner Date 2015-12-02 Time 16:08 Rev Time 0.00
Received By fmittner Date 2015-12-02 Time 16:08 Sent To  
Notes
2015-12-02 16:09:50REQUIRES COA APPLICATION/HISTORIC REVIEW. FHM SPOKE TO
 APPLICANT, WILL SUBMIT ASAP.

Review Stop I INCOMING/PROCESSING
Rev No 1 Status N Date 2016-01-20 Cont ID  
Sent By skennedy Date 2016-01-20 Time 15:40 Rev Time 0.00
Received By skennedy Date 2015-11-18 Time 14:28 Sent To HIST
Notes
2016-01-05 09:42:43R21

Review Stop M MECHANICAL (A/C)
Rev No 1 Status   Date   Cont ID  
Sent By skennedy Date   Time   Rev Time 0.00
Received By   Date   Time   Sent To  
Notes
***NONE***

Review Stop P PLUMBING
Rev No 1 Status F Date 2016-01-07 Cont ID  
Sent By gjohnson Date 2016-01-07 Time 10:28 Rev Time 0.00
Received By tklarge Date 2016-01-07 Time 10:05 Sent To  
Notes
2016-01-07 10:28:071) SHT. P-01 - SUBMIT A SANITARY RISER THAT COMPLIES
 WITH CHAPTERS 30, 31 & 32 FOR VENTING, TRAP PROTECTION
 AND WET VENTS.
 2) FLAT, DRY VENT ON EXISTING VENT NOT PERMITTED PER
 2014 FBCR SEC.3104.3.
 3) VANITIY LAVS ARE NOT VENTED.2014 FBCR SEC. P3101.2,
 P3101.2.1.
 4) CLEANOUTS ARE REQUIRED AT THE BASE OF SOIL AND WASTE
 STACKS PER 2014 FBCR SEC.P3005.2.6.
 5) THE "HORIZONTAL WET VENT" IS CONNECTED AT TWO
 DIFFERENT POINTS ON THE RISER AND I CANNOT INTERPRET
 WHAT IT IS SUPPOSED TO BE. IT DOES NOT MEET CODE.
 CLARIFY.
 6) A SEPARATE PERMIT AND GAS DRAWINGS & SPECIFICATIONS
 ARE REQUIRED FOR THE TANKLESS GAS WATER HEATER.
  
 PLUMBING PLAN REVIEW
 TIM LARGE
 CHIEF PLUMBING INSPECTOR
 561-805-6692
 [email protected]
  
  


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