2014-10-17 10:37:04 | WPB AMEND. TO 2010 FBC SEC.107.2.1.4. - |
| 1) PLANS SHALL BE DRAWN TO A MINIMUM 1/8 INCH SCALE. |
| THESE PLANS WOULD ALSO BE REQUIRED TO BE SIGNED AND |
| SEALED BY THE DESIGN PROFESSIONAL OF RECORD PER FL. |
| ADMIN. CODE RULE 61G15-23.002. |
| 2) THE DESCRIPTION OF WORK ON THE PERMIT APPLICATION |
| STATES "GREASE TRAP A - FOR BAR" YET THE SUBMITTED SITE |
| PLANS SHOWS THE LOCATION FOR GREASE TRAP "A" AND ALSO |
| FOR GREASE TRAPS "A"."B", & "C". . WHICH IS IT, A OR B |
| OR C ? CLARIFY. CLEARLY WRITE THE FULL DESCRIPTION OF |
| THE WORK ON THE PERMIT APPLICATION. |
| 3) SUBMIT TWO COPIES OF ALL PLANS/ DOCUMENTS FOR THIS |
| PERMIT PER WPB AMEND. TO 2010 FBC SEC.107.1. COMPILE |
| ALL DOCUMENTS INTO 2 SETS STAPLED TOGETHER. |
| 4) TWO DIFFERENT DESIGNS FOR THE 750 GAL. CONCRETE |
| VAULT TANKS HAS BEEN SUBMITTED. YOU MUST IDENTIFY WHICH |
| DESIGN WILL BE USED.THE DESIGN FROM US CONCRETE |
| PRODUCTS DOES NOT COMPLY WITH SEC. 1003.5.2 & 1003.5.3 |
| OF THE 2010 FPC. |
| 5) YOU HAVE SUBMITTED GREASE INTERCEPTOR SIZING |
| CALCULATIONS FROM THE 2010 FPC FOR CONCRETE VAULT TYPE |
| GREASE INTERCEPTOR AND ALSO FOR A SCHIER INTERCEPTOR. |
| WHICH ONE ARE YOU USING? |
| 6) YOU HAVE SUBMITTED GREASE INTERCEPTOR SIZING |
| CALCULATIONS FOR RESTAURANTS AND ALSO FOR OTHER |
| ESTABLISHMENTS WITH COMMERCIAL KITCHENS. WHICH ONE IS |
| IT? |
| I HAVE NO IDEA WHAT DOCUMENTS YOU ARE ATTEMPTING TO USE |
| FOR THIS PERMIT SINCE THIS SUBMITTAL IS VAGUE AND |
| CONFUSING WITH THE CONFLICTING DOCUMENTS.WHEN |
| RESUBMITTING, ENSURE THAT ALL APPLICABLE DOCUMENTS ARE |
| ARRANGED IN TWO SETS WITH ALL INFORMATION CLEAR ENOUGH |
| FOR A COMPLETE, COMPREHENSIVE PLAN REVIEW. |
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| PLUMBING PLAN REVIEW |
| TIM LARGE |
| CHIEF PLUMBING INSPECTOR |
| 561-805-6692 |
| [email protected] |
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