Plan Review Stops For Permit 11040608 |
Review Stop |
FIRE |
FIRE DEPARTMENT |
Rev No |
1 |
Status |
P |
Date |
2011-04-26 |
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Cont ID |
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Sent By |
wjolin |
Date |
2011-04-26 |
Time |
12:37 |
Rev Time |
0.00 |
Received By |
wjolin |
Date |
2011-04-26 |
Time |
12:27 |
Sent To |
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Notes |
2011-04-26 12:37:27 | 1258 PALM BEACH LAKES BOULEVARD | | PERMIT #11040608 | | REVIEW COMMENTS - FIRE DEPARTMENT | | | | PROVIDE A PLACARD INDICATING THE USE OF THE TYPE K | | EXTINGUISHER AS A SECONDARY MEANS TO THE AUTOMATIC FIRE | | EXTINGUISHING SYSTEM. | | | | VERIFY EXHAUST SYSTEM AUTOMATICALLY OPERATES WHENEVER | | COOKING EQUIPMENT IS TURNED ON. | | | | VERFIY DEEP FAT FRYERS ARE LOCATED AT LEAST 16 INCHES | | AWAY FROM SURFACE FLAMES OF ADJACENT EQUIPMENT OR | | PROVIDE AN 8 INCH TALL STEEL BAFFLE BETWEEN THE FRYER | | AND THE STOVE. | | | | WESLEY JOLIN | | WEST PALM BEACH FIRE RESCUE | | FIRE & LIFE SAFETY PLAN REVIEW | | |
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Review Stop |
I |
INCOMING/PROCESSING |
Rev No |
1 |
Status |
N |
Date |
2011-04-26 |
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Cont ID |
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Sent By |
wjolin |
Date |
2011-04-26 |
Time |
12:38 |
Rev Time |
0.00 |
Received By |
wjolin |
Date |
2011-04-25 |
Time |
12:53 |
Sent To |
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Notes |
2011-04-25 12:54:08 | SENT TO FIRE BOX. |
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