| Date |
Text |
| 2013-08-01 05:49:23 | PLANNING BOARD CASE NO. 1624B (Z13070046) |
| | 2300 PRESIDENTIAL WAY |
| | 2,169 SQUAREFOOT MODULAR CLUBHOUSE |
| | 320 SQUARE FOOT MOBILE FOOD TRAILER |
| | 8,352 SQUARE FOOT TENT FOR GOLF CART STORAGE |
| | (2) 480 SQUARE FOOT STORAGE CONTAINERS |
| | |
| | THIS REVIEW CAN ONLY BE CONSIDERED PRELIMINARY AS |
| | COMPLETE DRAWINGS WERE NOT SUBMITTED. WHEN COMPLETE |
| | DRAWINGS ARE SUBMITTED ADDITIONAL COMMENTS CAN BE |
| | EXPECTED. |
| | |
| | 1. THE BACKUP MATERIAL SUBMITTED SUGGESTS A 3 YEAR TIME |
| | FRAME FOR THESE TEMPORARY STRUCTURES. SINCE THESE |
| | TEMPORARY STRUCTURES WILL EXCEED 180 DAYS THEY WILL NOT |
| | BE CONSIDERED TEMPORARY AND THEREFORE WILL BE REVIEWED |
| | AS PERMANENT STRUCTURES. |
| | |
| | 2. TENTS CANNOT EXCEED 75% OF THE AREA THEY ARE |
| | INSTALLED UPON. |
| | |
| | 3. TENTS ARE REQUIRED TO MEET MINIMUM FLAME SPREAD |
| | REQUIREMENTS. |
| | |
| | 4. MORE DETAILS NEEDED ON THE TENTS. (ARE THERE SIDES |
| | PLANNED, ELECTRIC, EXITS, HOURS OF USE, ETC.) |
| | |
| | 5. AN ADDRESS IS REQUIRED ON THE TEMPORARY CLUBHOUSE. |
| | ADDRESS SHALL BE A MINIMUM OF AT LEAST 6" HIGH NUMBERS |
| | AND CONTRAST TO THE BACKGROUND THEY ARE AFFIXED TO. |
| | |
| | 6. IS THE FOOD TRAILER STATIONARY OR WILL IT BE MOVED. |
| | |
| | 7. WHAT FUEL IS USED IN THE FOOD TRAILER (ELECTRIC, |
| | NATURAL GAS, OR PROPANE) |
| | |
| | 8. PLEASE DECLARE THE CONSTRUCTION TYPE FOR THE "CAMDEN |
| | COURT LLC" SALES TRAILER PROVIDED WITH THE DRAWINGS. |
| | |
| | 9. THE FLOOR PLAN SUGGESTS A BUSINESS OCCUPANCY |
| | ARRANGEMENT WITHIN THE SALES CENTER TRAILER. THE BACKUP |
| | MATERIAL SUBMITTED INDICATES NO ASSEMBLY ACTIVITIES |
| | WILL OCCUR AT THE SITE. |
| | |
| | 10. PLEASE DECLARE CONSTRUCTION TYPES FOR THE STORAGE |
| | CONTAINERS. |
| | |
| | 11. PLEASE DISPLAY SAFETY EQUIPMENT FOR THE SALES |
| | CENTER TRAILER. (EXIT SIGNS, PORTABLE FIRE |
| | EXTINGUISHERS, AND OTHER SAFETY RELATED EQUIPMENT) |
| | |
| | 12. IS THERE GOING TO BE ANY COOKING OPERATIONS THAT |
| | PRODUCE SMOKE OR GREASE LADEN VAPORS IN THE FOOD |
| | TRAILER? |
| | |
| | 13. PLEASE SUBMIT COMPLETE ARCHITECTURAL, MECHANICAL, |
| | ELECTRICAL, PLUMBING, FIRE SPRINKLER AND FIRE ALARM |
| | SYSTEMS FOR PERMIT. |
| | |
| | DENIED |
| | |
| | |
| | MICHAEL E. CARSILLO, ASSISTANT FIRE CHIEF |
| | WEST PALM BEACH FIRE RESCUE |
| |
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