| Date |
Text |
| 2023-05-09 11:39:43 | 2ND REVIEW FBC-2020 PLUMBING |
| | PERMIT- 23011480 |
| | 5/9/23 |
| | |
| | CODES IN EFFECT: |
| | FBC P- FLORIDA PLUMBING CODE 7TH EDITION 2020 |
| | FBC ACC- FLORIDA ACCESSIBILITY CODE 7TH EDITION 2020 |
| | FBC EX- FLORIDA EXISTING BUILDING CODE 7TH EDITION 2020 |
| | FS- FLORIDA STATUTES |
| | FAC- FLORIDA ADMINISTRATIVE CODE |
| | WPB- WEST PALM BEACH AMENDMENTS TO THE FBC |
| | |
| | PLAN REVIEW RESULTS: DENIED. COMMENT #1 FROM THE 1ST |
| | REVIEW PRINTED BELOW STILL EXISTS. THE ARCHITECT'S |
| | COMMENT RESPONSE NARRATIVE STATES THE BACKFLOW AND |
| | GREASE INTERCEPTOR ARE INLCLUDED IN A STREET |
| | IMPROVEMENT PERMIT HOWEVER AS STATED BELOW SEPARATE |
| | BUILDING DEPARTMENT PERMITS ARE REQUIRED. |
| | |
| | 1) SHEET P-100: PLEASE NOTE SEPARATE PERMITS ARE |
| | REQUIRED FOR THE POTABLE WATER SERVICE BACKFLOW |
| | PREVENTER AND THE GREASE INTERCEPTOR AND THE PERMIT |
| | APPLICATIONS FOR THOSE ITEMS SHALL BE SUBMITTED PRIOR |
| | TO PLUMBING PLAN APPROVAL FOR THIS PERMIT. YOU CAN |
| | SUBMIT APPLICATIONS TBD (TO BE DETERMINED) IF YOU DO |
| | NOT HAVE CONTRACTORS SELECTED BY EMAILING A COMPLETED |
| | PERMIT APPLICATION TO [email protected]. YOU WILL |
| | RECEIVE INSTRUCTIONS TO PAY FEES AND UPLOAD PLANS. YOU |
| | MAY UPLOAD PLANS AND PAY FEES AT A FUTURE DATE, BUT THE |
| | APPLICATIONS ARE REQUIRED AT THIS TIME. WE RECOMMEND |
| | THAT YOU PAY FEES AND UPLOAD PLANS AT THE SAME TIME. |
| | AFTER YOU HAVE THE PERMIT GENERATED, NOTIFY ME VIA |
| | EMAIL AND I WILL CHANGE THE REVIEW STATUS TO PASS. |
| | |
| | NEW COMMENT BASED ON RESUBMITTED PLANS. |
| | |
| | 1) SHEETS P-100, P- 700: SHOW A CLEANOUT WILL BE |
| | INSTALLED AT THE JUNCTION OF THE BUILING SANITARY DRAIN |
| | AND SEWER LINE. |
| | |
| | WHEN RESUBMITTING, IT IS HELPFUL TO PROVIDE A RESPONSE |
| | LETTER ADDRESSING EACH ITEM ALONG WITH THE CITY |
| | RE-SUBMITTAL FORM. |
| | |
| | CHRISTOPHER L. COLE |
| | MECHANICAL/PLUMBING PLANS EXAMINER |
| | 401 CLEMATIS STREET |
| | WEST PALM BEACH FL 33401 |
| | 561-805-6719 |
| | [email protected] |
| | |