| Date |
Text |
| 2022-09-26 10:26:46 | 1ST REVIEW FBC-2020 PLUMBING |
| | PERMIT- 22071149 |
| | 9/26/2022 |
| | |
| | CODES IN EFFECT: |
| | FBC P- FLORIDA PLUMBING CODE 7TH EDITION 2020 |
| | FBC ACC- FLORIDA ACCESSIBILITY CODE 7TH EDITION 2020 |
| | FBC EC- FLORIDA ENERGY CONSERVATION CODE 7TH EDITION |
| | 2020 |
| | FBC EX- FLORIDA EXISTING BUILDING CODE 7TH EDITION 2020 |
| | FS- FLORIDA STATUTES |
| | FAC- FLORIDA ADMINISTRATIVE CODE |
| | WPB- WEST PALM BEACH AMENDMENTS TO THE FBC |
| | |
| | PLAN REVIEW RESULTS: DENIED. |
| | |
| | 1) SHEETS A101 & A401: PLEASE PROVIDE THESE |
| | SITE-SPECIFIC DETAILS IN COMPLIANCE WITH THE FBC ACC- |
| | A) CLEAR FLOOR SPACE DIMENSIONS FOR THE WATER CLOSETS- |
| | SEC. 604.3. |
| | B) CLEAR FLOOR SPACE DIMENSIONS FOR THE LAVATORIES- |
| | SEC. 606.2. |
| | C) HEIGHTS OF THE MIRRORS FROM THE FINISHED FLOORS TO |
| | THE REFLECTIVE SURFACES- SEC. 603.3 |
| | D) LOCATIONS, LENGTHS, AND MOUNTING HEIGHTS OF GRAB |
| | BARS FOR THE WATER CLOSETS- SEC. 604.5 & 609.4, FIGURES |
| | 604. PLEASE NOTE THE MEASUREMENTS SHALL BE TO THE TOPS |
| | OF THE GRIPPING SURFACES. |
| | E) CENTERLINES OF THE TOILET PAPER DISPENSERS MEASURED |
| | FROM THE FRONTS OF THE WATER CLOSETS- SEC. AND FIGURE |
| | 604.7. |
| | F) KNEE AND TOE CLEARANCES FOR THE LAVATORIES- SEC. |
| | 606.2 & FIGURES 306.2 & 306.3. |
| | G) CLEAR FLOOR SPACE DIMENSIONS FOR THE DRINKING |
| | FOUNTAIN- SEC. 602.2 |
| | H) KNEE AND TOE CLEARANCES FOR THE DRINKING FOUNTAIN, |
| | AND SPOUT HEIGHTS- SECS. 606.2, 602.4, 602.5, AND |
| | 602.7. |
| | |
| | 2) P-501: SHOW THE MEANS OF PROVIDING TEMPERED WATER |
| | DELIVERY FROM THE NEW LAVATORIES- SEC. 419.5 FBC P. |
| | |
| | 3) P-001: PLEASE PROVIDE A PLUMBING FIXTURE SCHEDULE- |
| | SEC. 404.1 FBC P. |
| | |
| | WHEN RESUBMITTING, IT IS HELPFUL TO PROVIDE A RESPONSE |
| | LETTER ADDRESSING EACH ITEM ALONG WITH THE CITY |
| | RE-SUBMITTAL FORM. |
| | |
| | CHRISTOPHER L. COLE |
| | MECHANICAL/PLUMBING PLANS EXAMINER |
| | 401 CLEMATIS STREET |
| | WEST PALM BEACH FL 33401 |
| | 561-805-6719 |
| | [email protected] |
| | |