| Plan Review Notes For Permit 21061840 |
| Permit Number |
21061840 |
|
| Review Stop |
B |
| Sequence Number |
2 |
|
| Notes |
| Date |
Text |
| 2021-11-23 11:06:35 | NEW RESTAURANT/TACO BELL | | | REVIEWED BY ROGER MCPHERSON | | | 561-805-6716 | | | [email protected]. | | | CODE USED FOR REVIEW - 2020 FBC WITH WPB CHAPTER 1 | | | AMENDMENT | | | | | | CORRECTIONS NEEDED - | | | | | | 1) ROOFING PRODUCT APPROVAL - PLEASE CIRCLE THE ROOFING | | | SYSTEM TO BE USED IN THE ROOFING PRODUCT APPROVAL - | | | ROOFING SYSTEM TO BE USED ON THE PROVIDED PRODUCT | | | APPROVAL MAY REQUIRE ADDITIONAL SIGNED AND SEALED | | | ATTACHMENT DETAILS FROM AN ARCHITECT OR ENGINEER FOR | | | ROOF WIND ZONES 2 AND 3 WHICH REQUIRE A HIGHER PRESSURE | | | THAN THE MAXIMUM SHOWN ON THE PRODUCT APPROVAL - SEE | | | GENERAL LIMITATION NOTE NUMBER 7 ON THE PRODUCT | | | APPROVAL. | | | | | | 2) PLEASE PROVIDE A SITE PLAN SHOWING THE FOLLOWING | | | INFORMATION FBC WPB 107.2.5 DISTANCES FROM LOT LINES | | | | | | 3) PLEASE SHOW CLADDING AND COMPONENT WIND DESIGN | | | PRESSURES FOR WALLS AND ROOF FBC 1609 | | | | | | | | | | | | |
|
