| Date |
Text |
| 2020-12-21 13:18:48 | 1ST REVIEW FBC-2017 PLUMBING |
| | PERMIT- 20111102 |
| | 12/21/2020 |
| | |
| | CODES IN EFFECT: |
| | FBC P- FLORIDA PLUMBING CODE SIXTH EDITION 2017 |
| | FBC ACC- FLORIDA ACCESSIBILITY CODE SIXTH ADDITION 2017 |
| | FBC B- FLORIDA BUILDING CODE SIXTH EDITION 2017 |
| | FBC M- FLORIDA MECHANICAL CODE SIXTH EDITION 2017 |
| | FBC EC- FLORIDA ENERGY CONSERVATION CODE SIXTH EDITION |
| | 2017 |
| | FBC FG- FLORIDA FUEL GAS CODE SIXTH EDITION 2017 |
| | FBC EX- FLORIDA EXISTING BUILDING CODE SIXTH EDITION |
| | 2017 |
| | FS- FLORIDA STATUTES |
| | FAC- FLORIDA ADMINISTRATIVE CODE |
| | WPB- WEST PALM BEACH AMENDMENTS TO THE FBC SIXTH |
| | EDITION 2017 |
| | |
| | PLAN REVIEW RESULTS: DENIED. |
| | |
| | 1) SHEET A101, P1: OUTLINE THE AREAS OF SLAB DEMOLITION |
| | FOR NEW PLUMBING DRAINS AND PROVIDE A SLAB REPAIR |
| | DETAIL. |
| | |
| | 2) A101: SHOW THE CLEAR FLOOR SPACE APPROACH DIAGRAM |
| | AND DIMENSIONS FOR THE NEW DRINKING FOUNTAIN, AND |
| | PROVIDE DETAILS SHOWING KNEE AND TOE CLEARANCES, SPOUT |
| | HEIGHTS, AND SPOUT LOCATIONS- - SECTIONS 211.2, 305, |
| | 306, & 602.1- 602.6 FBC ACC. |
| | |
| | 3) A101: REFER TO SECTION 212.3 FBC ACC- AT LEAST ONE |
| | OF THE NEW SHAMPOO SINKS SHALL BE DESIGNED AND |
| | INSTALLED AS ACCESSIBLE. PLEASE SHOW HOW ONE OF THE |
| | SINKS WILL MEET COMPLIANCE- SEE SECTION 606 FBC ACC. |
| | |
| | 4) P2: PLEASE ADD THE SHAMPOO SINKS, FAUCETS AND |
| | SPRAYERS TO THE FIXTURE SCHEDULE- 418.1 & 424.6 FBC P. |
| | |
| | 5) A101 & P1: THE ARCHITECTURAL PLAN SHOWS A FUTURE |
| | COFFEE BAR. PLEASE CLARIFY IF ANY NEW UNDER SLAB |
| | SANITARY DRAIN PIPING, OR WATER SUPPLY PLUMBING PIPING |
| | WILL, BE INSTALLED AND CAPPED FOR FUTURE USE- SECTION |
| | 107.1 WPB. |
| | |
| | WHEN RESUBMITTING, IT IS HELPFUL TO PROVIDE A RESPONSE |
| | LETTER ADDRESSING EACH ITEM ALONG WITH THE CITY |
| | RE-SUBMITTAL FORM. |
| | |
| | CHRISTOPHER L. COLE |
| | MECHANICAL/PLUMBING PLANS EXAMINER |
| | 401 CLEMATIS STREET |
| | WEST PALM BEACH FL 33401 |
| | 561-805-6719 |
| | [email protected] |
| | |