| Date |
Text |
| 2020-11-30 10:28:12 | 1ST REVIEW FBC-2017 MECHANICAL |
| | PERMIT-20110707- |
| | |
| | CODES IN EFFECT: |
| | |
| | FBC B- FLORIDA BUILDING CODE SIXTH EDITION 2017 |
| | FBC M- FLORIDA MECHANICAL CODE SIXTH EDITION 2017 |
| | FBC EC- FLORIDA ENERGY CONSERVATION CODE SIXTH EDITION |
| | 2017 |
| | FBC FG- FLORIDA FUEL GAS CODE SIXTH EDITION 2017 |
| | FBC EX- FLORIDA EXISTING BUILDING CODE SIXTH EDITION |
| | 2017 |
| | FBC RES- FLORIDA RESIDENTIAL BUILDING CODE SIXTH |
| | EDITION 2017 |
| | FS- FLORIDA STATUTES |
| | FAC- FLORIDA ADMINISTRATIVE CODE |
| | WPB- WEST PALM BEACH AMENDMENTS TO THE FBC SIXTH |
| | EDITION 2017 |
| | |
| | PLAN REVIEW RESULTS: DENIED. |
| | |
| | 1) SHEET M-001 IS REVISED WITH SHEET M-101 THESE SHEETS |
| | DO NOT MATCH. PLEASE SUBMIT MATCHING SHEET NUMBERS. FBC |
| | 107.2 |
| | |
| | 2) SHEET M-102: PLEASE SHOW FIRE DAMPER FOR DUCT |
| | PENETRATING THE RATED WALL OF THE LOBBY/PRE-FUNCTION |
| | AREA. FBC M607 |
| | |
| | 3) PLEASE PROVIDE INFORMATION AS TO WHY FCU-2-5 IS |
| | LOCATED IN THE RATED AREA OF THE LOBBY/PRE-FUNCTION |
| | AREA. FBC 107.2 |
| | |
| | 4) WHY IS FCU-3-3 IN STAIRWAY? |
| | |
| | 5) PLEASE PROVIDE SPECS FOR THE EQUIPMENT ON THIS |
| | CYCLE. |
| | |
| | 6) SHEET M-103: PLEASE IDENTIFY ON THE DRAWING THE UNIT |
| | CONDITIONING THE BATHROOMS, HALL, AND LOBBY. FBC |
| | 107.2.1 |
| | |
| | |
| | WHEN RESUBMITTING, IT IS HELPFUL TO PROVIDE A RESPONSE |
| | LETTER ADDRESSING EACH ITEM ALONG WITH THE CITY |
| | RE-SUBMITTAL FORM. ADDITIONALLY, PLEASE INSERT |
| | CORRECTED PLAN SHEETS INTO THE SETS, REMOVE THE OLD |
| | SHEETS FROM THE PLAN SETS, BIND THEM TOGETHER |
| | SEPARATELY AND MARK VOID OR OLD ON THEM. PLEASE RETAIN |
| | THEM FOR REFERENCE WITH THE NEW SUBMITTED PLANS. THIS |
| | PROCESS WILL ALSO APPLY TO ANY DOCUMENTS SUCH AS |
| | PRODUCT APPROVALS OR CALCULATIONS BEING REPLACED OR |
| | UPDATED. |
| | |
| | MICHAEL EDWARDS |
| | MECHANICAL EXAMINER |
| | 401 CLEMATIS STREET |
| | WEST PALM BEACH FL. 33401 |
| | 561-805-6728 |
| | [email protected] |
| | |
