| Plan Review Notes For Permit 20100363 |
| Permit Number |
20100363 |
|
| Review Stop |
E |
| Sequence Number |
1 |
|
| Notes |
| Date |
Text |
| 2020-11-19 14:40:12 | CODES IN EFFECT | | | CODES IN EFFECT: | | | FBC = FLORIDA BUILDING CODE 2017 6TH EDITION | | | WPB FBC = WEST PALM BEACH AMENDMENTS TO THE FBC 2017 | | | 6TH ED, CHAPTER 1. | | | FBC EC = FLORIDA BUILDING CODE ENERGY CONSERVATION 2017 | | | 6TH EDITION | | | FBC EX = FLORIDA BUILDING CODE EXISTING BUILDING 2017 | | | 6TH EDITION | | | FBC RE = FLORIDA RESIDENTIAL CODE 2017 6TH EDITION | | | NEC = NFPA 70 2014 EDITION, NATIONAL ELECTRICAL CODE | | | FS = FLORIDA STATUTES | | | FAC = FLORIDA ADMINISTRATIVE CODE | | | | | | REVIEW STATUS: FAILED. | | | | | | 1) ELECTRICAL ROOF PLAN SHOWS CIRCUIT PP 27,29,31 FOR | | | RTU#1 SIZED AS 3#8, 1#10 GND (DOES NOT MEET AMPACITY | | | REQUIRED) WHILE NOTE 10 SPECIFIES 3#3, 1#8 CONDUCTOR | | | WITH 100 A SWITCH. PANEL PP SHOWS THIS CIRCUIT WITH AN | | | 80 AMPS BREAKER. PLEASE CORRECT WITH PROPER CONDUCTOR | | | SIZE AND MAKE INFORMATION CONSISTENT. | | | 2) ALL COMMERCIAL KITCHEN RECEPTACLES MUST HAVE GFCI | | | PROTECTION. DEFINITION OF KITCHEN INCLUDES FOOD | | | PREPARATION AREAS. PLEASE PROVIDE GFCI PROTECTION FOR | | | RECEPTACLES IN FOOD PREPARATION AREA (PP-59). NEC 100, | | | NEC 210.8 (B)(2). | | | | | | PLEASE NOTE: SUBMITTAL OF ADDITIONAL AND/OR REVISED | | | MATERIALS MAY RESULT IN NEW PLAN REVIEW COMMENTS. WHEN | | | RESUBMITTING, IT IS HELPFUL TO PROVIDE A RESPONSE | | | LETTER ADDRESSING EACH ITEM ALONG WITH THE CITY | | | RESUBMITTAL FORM. | | | | | | SINCERELY, | | | | | | ENRIQUE QUINONEZ | | | ELECTRICAL PLANS EXAMINER | | | 561-805-6746 | | | [email protected] | | | |
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