| Date |
Text |
| 2020-07-09 10:43:51 | *********ZONING REVIEW FAILED********* |
| | |
| | ****DUE TO THIS LOCATION BEING ZONED INDUSTRIAL, IT IS |
| | EXEMPT FROM ADDITIONAL STANDARDS 1 AND 2 LOCATED IN |
| | SECTION 6.1. PLEASE SHOW THAT YOU MEET THE OTHER |
| | ADDITIONAL STANDARDS 3-8 ON YOUR FLOOR PLAN AND SITE |
| | PLAN. |
| | |
| | 6.1. BREWPUB/MICROBREWERY/MICRO-DISTILLERY/MICRO-WINERY |
| | (PXR: SEE ITEM 12.1, TABLE IX-I). |
| | |
| | A. ADDITIONAL APPLICATION REQUIREMENTS . |
| | |
| | 1. A WRITTEN STATEMENT THAT THE PROPOSED FACILITY WILL |
| | COMPLY WITH ALL APPLICABLE STATE LAWS AND REGULATIONS. |
| | 2. THE ADDITIONAL STANDARDS FOR THIS USE SHALL NOT |
| | APPLY TO BONA FIDE RESTAURANTS DERIVING MORE THAN 51 |
| | PERCENT OF SALES FROM FOOD AND SERVING MANUFACTURES |
| | ALCOHOLIC BEVERAGES FOR ON-SITE CONSUMPTION ONLY AND |
| | WITH NO DISTRIBUTION. |
| | 3. A FLOOR PLAN DEPICTING COMPLIANCE WITH ADDITIONAL |
| | STANDARD 2 SHALL BE SUBMITTED AS PART OF THE |
| | CERTIFICATE OF USE APPLICATION. |
| | |
| | B. ADDITIONAL STANDARDS . |
| | |
| | 1. THE MAXIMUM SIZE OF A BUILDING CONTAINING A BREWPUB, |
| | MICROBREWERY, MICRO-DISTILLERY, OR MICRO-WINERY USE |
| | SHALL NOT EXCEED 3,000 SQUARE FEET IN THE NORTHWOOD |
| | MIXED-USE DISTRICT (NMUD) OR 5,000 SQUARE FEET IN THE |
| | GENERAL COMMERCIAL (GC) ZONING DISTRICT. THERE SHALL BE |
| | NO LIMIT FOR A FACILITY LOCATED WITHIN THE INDUSTRIAL |
| | (IND) ZONING DISTRICT. N/A |
| | |
| | 2. THIS USE SHALL BE PERMITTED ONLY IN CONJUNCTION WITH |
| | A RESTAURANT, BAR, TASTING ROOM OR RETAIL SERVICE. A |
| | MAXIMUM OF 75 PERCENT OF THE SQUARE FOOTAGE OF THE |
| | FACILITY (INCLUSIVE OF OUTDOOR SEATING FACILITIES) |
| | SHALL BE DEDICATED TO THE BREWERY FUNCTION INCLUDING, |
| | BUT NOT LIMITED TO, BREW HOUSE, BOILING AND WATER |
| | TREATMENT AREAS, BOTTLING AND KEGGING LINES, MALT |
| | MILLING AND STORAGE, FERMENTATION TANKS, CONDITION |
| | TANKS AND SERVING TANKS. THIS STANDARD SHALL NOT APPLY |
| | TO PROPERTIES LOCATED WITHIN THE INDUSTRIAL (I) ZONING |
| | DISTRICT). N/A |
| | |
| | 3. EXCEPT FOR LOADING AND UNLOADING, ALL ACTIVITIES |
| | SHALL OCCUR WITHIN A BUILDING. DELIVERY ACCESS AND |
| | LOADING BAYS SHALL NOT FACE TOWARD ANY STREET, |
| | EXCLUDING ALLEYS. DELIVERY ACCESS AND LOADING BAYS |
| | FACING AN ADJACENT RESIDENTIAL USE, OR RESIDENTIAL |
| | ZONING DISTRICT, SHALL HAVE THE DOORS CLOSED AT ALL |
| | TIMES, EXCEPT DURING THE MOVEMENT OF RAW MATERIALS, |
| | OTHER SUPPLIES AND FINISHED PRODUCTS INTO AND OUT OF |
| | THE BUILDING. |
| | |
| | 4. ALL NEW FACILITIES, WHETHER IN AN EXISTING BUILDING |
| | OR NEW BUILDING SHALL PROVIDE ON-SITE LOADING IN |
| | ACCORDANCE WITH ZLDR SECTION 94-485(P), TABLE XV-4. FOR |
| | NEW FACILITIES LOCATING WITHIN AN EXISTING BUILDING, |
| | WITH NO CHANGE IN BUILDING FOOTPRINT, IF A FUNCTIONAL |
| | ALLEY EXISTS ADJACENT TO THE FACILITY, FACILITIES MAY |
| | USE THE ALLEY TO ACCOUNT FOR ONE OF THE REQUIRED |
| | ON-SITE LOADING SPACES. |
| | |
| | 5. ALL MECHANICAL EQUIPMENT VISIBLE FROM THE STREET |
| | (EXCLUDING ALLEYS), WITH AN ADJACENT RESIDENTIAL USE OR |
| | WITHIN A RESIDENTIAL ZONING DISTRICT, SHALL BE SCREENED |
| | USING ARCHITECTURAL FEATURES CONSISTENT WITH THE |
| | PRINCIPAL STRUCTURE. |
| | |
| | 6. NO OUTDOOR STORAGE SHALL BE ALLOWED. THIS |
| | PROHIBITION INCLUDES USE OF PORTABLE STORAGE UNITS, |
| | CARGO CONTAINERS, AND TRACTOR TRAILERS. |
| | |
| | 7. OUTDOOR SEATING AREAS OR AREAS OF PATRON |
| | CONGREGATION SHALL BE PROHIBITED WHEN THE PROPERTY |
| | DIRECTLY ABUTS A RESIDENTIAL ZONING DISTRICT. |
| | |
| | 8. DRIVE-THROUGH FACILITIES ARE PROHIBITED. |
| | |
| | ****PLEASE SHOW THAT YOU HAVE MET CRITERIA A ON YOUR |
| | SITE PLAN AS WELL AS PROVIDE PROOF OF LICENSE INDICATED |
| | IN B FROM CHAPTER 6 - ALCOHOLIC BEVERAGES. |
| | |
| | CHAPTER 6 ALCOHOLIC BEVERAGES |
| | |
| | (E) OTHER EXCEPTIONS. THE PROVISIONS OF SUBSECTIONS (B) |
| | OF THIS SECTION SHALL NOT APPLY TO: |
| | |
| | (1) BREWPUB/MICROBREWERY/MICRO-DISTILLERY/MICRO-WINERY |
| | AS DEFINED IN THIS CHAPTER, WHERE THE SALE OF ALCOHOLIC |
| | BEVERAGES FOR ON-SITE CONSUMPTION IS INCIDENTAL TO THE |
| | PRODUCTION, DISTRIBUTION, AND SALE OF PACKAGED |
| | ALCOHOLIC BEVERAGES FOR OFF-SITE CONSUMPTION AND MEETS |
| | THE FOLLOWING CRITERIA: |
| | |
| | A. AT LEAST 65 PERCENT OF THE SQUARE FOOTAGE OF THE |
| | FACILITY (INCLUSIVE OF OUTDOOR SEATING FACILITIES) |
| | SHALL BE DEDICATED TO THE BREWERY FUNCTION INCLUDING, |
| | BUT NOT LIMITED TO, BREW HOUSE, BOILING AND WATER |
| | TREATMENT AREAS, BOTTLING AND KEGGING LINES, MALT |
| | MILLING AND STORAGE, FERMENTATION TANKS, CONDITION |
| | TANKS AND SERVING TANKS. |
| | |
| | B. BUSINESS MUST HOLD ONE OF THE FOLLOWING LICENSES |
| | ISSUED BY THE FLORIDA DEPARTMENT OF BUSINESS AND |
| | PROFESSIONAL REGULATIONS, DIVISION OF ALCOHOLIC |
| | BEVERAGES AND TOBACCO: CMB, AMW, BMWC, DD. |
| | |
| | |
| | ALANA WOOTEN |
| | PLANNER |
| | PLANNING DIVISION |
| | 561-822-1449 |
| | [email protected] |
| | |
