| Plan Review Notes For Permit 20030166 |
| Permit Number |
20030166 |
|
| Review Stop |
FIRE |
| Sequence Number |
1 |
|
| Notes |
| Date |
Text |
| 2020-03-11 14:47:10 | PROVISO: | | | WRONG BUSINESS NAME ON PLANS: THIS IS FOR AVANIT'S | | | RESTURANT, NOT FIRED UP PIZZA. | | | | | | COOKING OPERATIONS PRODUCING SMOKE OR GREASE-LADEN | | | VAPORS SHALL BE PROTECTED WITH A CLASS I MECHANICAL | | | EXHAUST HOOD EQUIPPED WITH AN AUTOMATIC WET-CHEMICAL | | | FIRE SUPPRESSION SYSTEM. | | | KITCHEN HOOD SUPPRESSION SYSTEM SHALL BE TIED INTO THE | | | BUILDING FIRE ALARM SYSTEM TO INITIATE A GENERAL FIRE | | | ALARM CONDITION. | | | | | | FIRE SUPPRESSION SYSTEM TO BE SUBMITTED UNDER SEPARATE | | | PERMIT. | | | | | | S. THOMAS | | | 561-804-4728 |
|
