| Date |
Text |
| 2018-09-04 16:55:40 | 2ND REVIEW FBC-2017 MECHANICAL |
| | PERMIT #18070139 |
| | 9/4/18 |
| | |
| | CODES IN EFFECT: |
| | |
| | FBC B- FLORIDA BUILDING CODE SIXTH EDITION 2017 |
| | FBC M- FLORIDA MECHANICAL CODE SIXTH EDITION 2017 |
| | FBC EC- FLORIDA ENERGY CONSERVATION CODE SIXTH EDITION |
| | 2017 |
| | FBC R- FLORIDA RESIDENTIAL CODE SIXTH EDITION 2017 |
| | FBC FG- FLORIDA FUEL GAS CODE SIXTH EDITION 2017 |
| | FBC EX- FLORIDA EXISTING BUILDING CODE SIXTH EDITION |
| | 2017 |
| | FS- FLORIDA STATUTES |
| | FAC- FLORIDA ADMINISTRATIVE CODE |
| | WPB- WEST PALM BEACH AMENDMENTS TO THE FBC SIXTH |
| | EDITION 2017 |
| | |
| | PLAN REVIEW RESULTS: DENIED. |
| | |
| | 1) SHEET M-1: REMOVE THE OUTDATED ASHRAE 62-89 |
| | REFERENCE FROM THE OUTSIDE AIR CALCULATIONS. |
| | |
| | 2) M-1: THE SQUARE FOOTAGE CALCULATIONS USED TO |
| | DETERMINE THE OUTSIDE AIR TO BE PROVIDED TO THE |
| | RECEPTION AND WAITING AREAS APPEAR TO BE LESS THAN THE |
| | ACTUAL SQ. FOOTAGES PER THE DIMENSIONS OF THE AREAS |
| | SHOWN ON SHEET A-1. PLEASE PROVIDE AN ACCURATE |
| | CALCULATION- TABLE 403.3.1.1 |
| | |
| | 3) M-1: CORRIDORS SHALL NOT BE USED AS A MEANS OF |
| | RETURNING AIR- SECTION 601.2 FBC M. |
| | |
| | 4) M-1: CORRECT OR REMOVE THE AHU/CLOSET DETAIL- THE |
| | AHU IS SHOWN ABOVE THE CEILING ON THE PLAN. |
| | |
| | 5) THE ENERGYGAUGE SUBMITTAL IS INCOMPLETE. ONLY THE |
| | INPUT DATA REPORT HAS BEEN PROVIDED. PLEASE PROVIDE THE |
| | COVER SHEETS, CERTIFICATIONS SHEETS, COMPLIANCE DATA |
| | SHEETS, AND THE CHECKLISTS WHICH COMPRISE THE 1ST PART |
| | OF THE SUBMITTAL. |
| | |
| | WHEN RESUBMITTING, IT IS HELPFUL TO PROVIDE A RESPONSE |
| | LETTER ADDRESSING EACH ITEM ALONG WITH THE CITY |
| | RE-SUBMITTAL FORM. ADDITIONALLY, PLEASE INSERT |
| | CORRECTED PLAN SHEETS INTO THE SETS, REMOVE THE |
| | PREVIOUSLY REVIEWED SHEETS AND MARK VOID ON THEM, AND |
| | KEEP THEM WITH THE SUBMITTALS |
| | |
| | CHRISTOPHER L. COLE |
| | MECHANICAL PLANS EXAMINER |
| | 401 CLEMATIS STREET |
| | WEST PALM BEACH FL 33401 |
| | 561-805-6719 |
| | [email protected] |
| | |
