| Date |
Text |
| 2018-06-20 09:50:26 | 1ST REVIEW FBC-2017 MECHANICAL |
| | PERMIT #18050617 |
| | 6/20/18 |
| | |
| | CODES IN EFFECT: |
| | |
| | FBC B- FLORIDA BUILDING CODE SIXTH EDITION 2017 |
| | FBC M- FLORIDA MECHANICAL CODE SIXTH EDITION 2017 |
| | FBC EC- FLORIDA ENERGY CONSERVATION CODE SIXTH EDITION |
| | 2017 |
| | FBC R- FLORIDA RESIDENTIAL CODE SIXTH EDITION 2017 |
| | FBC FG- FLORIDA FUEL GAS CODE SIXTH EDITION 2017 |
| | FS- FLORIDA STATUTES |
| | FAC- FLORIDA ADMINISTRATIVE CODE |
| | WPB- WEST PALM BEACH AMENDMENTS TO THE FBC SIXTH |
| | EDITION 2017 |
| | |
| | PLAN REVIEW RESULTS: DENIED. |
| | |
| | 1) SHEET M-1: A DUCT SMOKE DETECTOR IS REQUIRED IN THE |
| | SUPPLY AIR SYSTEM OF THE RTU- SECTION 606.2.1 FBC M, |
| | |
| | 2) M-1 & M-2: THE OUTSIDE AIR CALCULATIONS ARE |
| | INDICATING 0.7 CFMS OF O/A FOR THE KITCHEN, HOWEVER |
| | TABLE 403.3.1.1 REQUIRES AN EXHAUST SYSTEM FOR THE |
| | KITCHEN AT A RATE OF 0.70 CFMS PER SQ. FT. THERE IS NO |
| | EXHAUST SYSTEM SHOWN ON THE PLAN FOR THE KITCHEN. |
| | |
| | 3) A-4, M-1, & M-2: SUBMIT MANUFACTURER'S |
| | SPECIFICATIONS FOR THE OVEN/PROOFER AND REFER TO |
| | SECTION 507.3. A TYPE II HOOD IS REQUIRED FOR THE OVEN, |
| | OR IF A HOOD IS NOT REQUIRED PER THE MANUFACTURER, THEN |
| | AN EXHAUST SYSTEM SIZED AT 0.70 CFMS FOR 100 SQ. FT. OF |
| | THE OCCUPYING SPACE OF THE OVEN IS REQUIRED |
| | |
| | WHEN RESUBMITTING, IT IS HELPFUL TO PROVIDE A RESPONSE |
| | LETTER ADDRESSING EACH ITEM ALONG WITH THE CITY |
| | RE-SUBMITTAL FORM. ADDITIONALLY, PLEASE INSERT |
| | CORRECTED PLAN SHEETS INTO THE SETS, REMOVE THE |
| | PREVIOUSLY REVIEWED SHEETS AND MARK VOID ON THEM, AND |
| | KEEP THEM WITH THE SUBMITTALS |
| | |
| | CHRISTOPHER L. COLE |
| | MECHANICAL PLANS EXAMINER |
| | 401 CLEMATIS STREET |
| | WEST PALM BEACH FL 33401 |
| | 561-805-6719 |
| | [email protected] |
| | |
