| Plan Review Notes For Permit 18020495 |
| Permit Number |
18020495 |
|
| Review Stop |
FIRE |
| Sequence Number |
1 |
|
| Notes |
| Date |
Text |
| 2018-02-13 10:50:15 | PERMIT # 18020495 | | | REVIEW COMMENTS - FIRE DEPARTMENT | | | | | | APPROVED WITH COMMENTS: | | | | | | 1) ALL COOKING (OPEN FLAMES) SHALL BE A MINIMUM OF 10 | | | FEET FROM ANY STRUCTURE, INCLUDING TENTS. | | | | | | 2) A CLASS K EXTINGUISHER IS REQUIRED WHERE COOKING | | | WILL RESUT IN GREASE-LADEN VAPORS. (FRYING AND GRILLING | | | OF FOODS.) | | | | | | SUE ELLEN CALDERON | | | ASSISTANT FIRE MARSHAL | | | FIRE INVESTIGATOR & INSPECTOR | | | OFFICE OF THE FIRE MARSHAL | | | WEST PALM BEACH FIRE RESCUE | | | [email protected] | | | (561) 804-4751 | | | |
|
