| Date |
Text |
| 2018-02-06 15:50:38 | 1ST REVIEW: FBC 2014 5TH EDITION |
| | |
| | PLUMBING COMMENTS: |
| | |
| | 1. THE FIXTURES IN THE NEW BAR AREA SHOULD NOT BE |
| | CONNECTED TO THE GREASE WASTE UNLESS FOOD PREP OR |
| | COOKING IS BEING DONE IN THIS AREA. FIXTURES THAT DON'T |
| | PRODUCE GREASY WASTE SHALL NOT DISCHARGE TO GREASE |
| | INTERCEPTOR, OR PROVIDE SIZING CALCULATIONS WITH NEW |
| | GREASE WASTE LOAD. PER FBC PL 1003.3.1 |
| | |
| | 2. THE NEW HAND SINK ON SECOND LEVEL SHALL BE PROVIDED |
| | WITH HOT WATER. PER FBC PL 607.1 |
| | |
| | 3. THE FLOOR DRAIN ON THE SECOND LEVEL IS SHOWN AS 3" |
| | ON THE ISOMETRIC DRAWING THE BRANCH DRAIN CONNECTED TO |
| | IT IS SHOWN AS 2" A PIPE CAN NOT DECREASE IN SIZE IN |
| | THE DIRECTION OF FLOW.PER FBC PL 704.2 |
| | |
| | 4. A TRAP PRIMER IS REQUIRED ON THE FLOOR DRAINS . PER |
| | FBC PL 1002.4 |
| | |
| | 5. PLEASE PROVIDE A RISER DIAGRAM FOR ALL PROCESS |
| | PIPING FOR BREWING. PER WPB AMEND TO FBC |
| | 107.3.5.1.3(13) |
| | |
| | 6. PROVIDE MANUFACTURE SPECIFICATIONS FOR THE BREWING |
| | EQUIPMENT. PER WPB AMEND TO FBC 107.2.1 |
| | |
| | PLEASE NOTE THAT SUBMITTAL OF ADDITIONAL AND/OR REVISED |
| | MATERIALS MAY RESULT IN NEW PLAN REVIEW COMMENTS. |
| | WHEN RESUBMITTING, IT IS HELPFUL TO PROVIDE A RESPONSE |
| | LETTER ADDRESSING EACH ITEM ALONG WITH THE CITY |
| | RE-SUBMITTAL FORM. PLEASE, ADDITIONALLY, INSERT |
| | CORRECTED PAGES INTO TO SUBMITTAL AND REMOVE OR VOID |
| | THE PREVIOUSLY REVIEWED SHEETS. |
| | |
| | GEORGE JOHNSON |
| | PLUMBING PLANS EXAMINER |
| | CITY OF WEST PALM BEACH |
| | 561-805-6711 |
| | [email protected] |
| | |
