| Date |
Text |
| 2017-07-27 10:19:25 | 1ST REVIEW: FBC 2014 5TH EDITION |
| | |
| | PLUMBING COMMENTS: |
| | |
| | 1. ONE OF THE URINALS SHALL COMPLY WITH FBC ACC 213.3.4 |
| | 605.2 HEIGHT AND DEPTH. |
| | URINALS SHALL BE THE STALL-TYPE OR THE WALL-HUNG TYPE |
| | WITH THE RIM 17 INCHES (430 MM) MAXIMUM ABOVE THE |
| | FINISH FLOOR OR GROUND. |
| | |
| | 2. SHOW COMPLIANCE WITH FBC ACC 602.7 DRINKING |
| | FOUNTAINS FOR STANDING PERSONS. |
| | SPOUT OUTLETS OF DRINKING FOUNTAINS FOR STANDING |
| | PERSONS SHALL BE 38 INCHES (965 MM) MINIMUM AND 43 |
| | INCHES (1090 MM) MAXIMUM ABOVE THE FINISH FLOOR OR |
| | GROUND. |
| | 602.5 SPOUT LOCATION. |
| | THE SPOUT SHALL BE LOCATED 15 INCHES (380 MM) MINIMUM |
| | FROM THE VERTICAL SUPPORT AND 5 INCHES (125 MM) MAXIMUM |
| | FROM THE FRONT EDGE OF THE UNIT, INCLUDING BUMPERS. |
| | 602.2 CLEAR FLOOR SPACE. |
| | UNITS SHALL HAVE A CLEAR FLOOR OR GROUND SPACE |
| | COMPLYING WITH 305 POSITIONED FOR A FORWARD APPROACH |
| | AND CENTERED ON THE UNIT. KNEE AND TOE CLEARANCE |
| | COMPLYING WITH 306 SHALL BE PROVIDED. |
| | |
| | 3. THE PLAN SHOWS THE END OF THE SIDE GRAB BAR 6" OFF |
| | REAR WALL IT SHALL COMPLY WITH FBC ACC 604.5.1 SIDE |
| | WALL. |
| | THE SIDE WALL GRAB BAR SHALL BE 42 INCHES (1065 MM) |
| | LONG MINIMUM, LOCATED 12 INCHES (305 MM) MAXIMUM FROM |
| | THE REAR WALL AND EXTENDING 54 INCHES (1370 MM) MINIMUM |
| | FROM THE REAR WALL. |
| | |
| | 4. SHT. ALS.1.1 AND A1.1.1 SHOWS A DOUBLE WATER |
| | FOUNTAIN SHT P2.2 SHOWS A SINGLE PLEASE CLARIFY. PER |
| | WPB AMEND TO FBC 107.2.1 |
| | |
| | PLEASE NOTE THAT SUBMITTAL OF ADDITIONAL AND/OR REVISED |
| | MATERIALS MAY RESULT IN NEW PLAN REVIEW COMMENTS. |
| | WHEN RESUBMITTING, IT IS HELPFUL TO PROVIDE A RESPONSE |
| | LETTER ADDRESSING EACH ITEM ALONG WITH THE CITY |
| | RE-SUBMITTAL FORM. PLEASE, ADDITIONALLY, INSERT |
| | CORRECTED PAGES INTO TO SUBMITTAL AND REMOVE OR VOID |
| | THE PREVIOUSLY REVIEWED SHEETS. |
| | |
| | GEORGE JOHNSON |
| | PLUMBING PLANS EXAMINER |
| | CITY OF WEST PALM BEACH |
| | 561-805-6711 |
| | [email protected] |
| | |
