| Date |
Text |
| 2016-12-15 14:43:48 | BUILDING PLAN REVIEW |
| | W. P. B. PERMIT: 16060181 |
| | ADD: 1301 MERCER AVE. |
| | CONT: STOR-ALL CONSTRUCTION |
| | TEL: 561-966-0056 |
| | E-MAIL: [email protected] |
| | |
| | 2014 FLORIDA BUILDING CODE W 2014 WEST PALM BEACH |
| | AMENDMENTS TO THE FLORIDA BUILDING CODE, CHAPTER 1, |
| | ADMINISTRATION |
| | |
| | 3RD REVIEW |
| | DATE: THURS. DEC. 15/ 2016 |
| | |
| | ACTION: BUILDING PROVISO: |
| | |
| | 1) ROOFING SUBMITTAL CARLISLE SURE-WELD TPO SINGLE PLY |
| | ROOF SYSTEM WAS SUBMITTED, SUB-SYSTEM SC-168 WAS |
| | HIGHLIGHTED WITH A PRESSURE OF -67.5 PSF/ 10 FOOT WIDE |
| | MATERIAL. F.I.E. FLORIDA INTERNATIONAL ENGINEERING |
| | SUBMITTAL FOR HIS FLORIDA APPROVAL AND SUB-SYSTEM |
| | LISTED ABOVE WAS NOT SIGNED AND SEALED BY AN ENGINEER. |
| | THE FRONT PAGE LIST FOR ZONES 2 & 3 NO GOOD. 2ND PAGE |
| | OF DOCUMENT INDICATES FOR ROOF ZONE 2 USE ? OF THE |
| | SHEET 60 INCHES AND SPACING OF FASTENERS AT 6 INCHES ON |
| | CENTER AND A 1.5 INCH OUTSIDE SEAM WELD. FOR ZONE 3 USE |
| | A 30 INCH WIDE SHEET AND FASTENERS AT 6 INCHES ON |
| | CENTER AND A 1.5 INCH OUTSIDE SEAM WELD. NOTE THE |
| | ENGINEERING SHEET DOES NOT PROVIDE FOR ZONES 2 & 3 WHAT |
| | THE NARROWER WIDTHS WILL BE GOOD FOR. RESUBMIT WITH |
| | SIGNED AND SEALED DOCUMENTATION AND ASSUMED PRESSURES |
| | FOR ZONES 2 & 3. |
| | NOTE 14 OF THIS PRODUCT APPROVAL SHEET ALSO INDICATES |
| | FOR THE ROOF TOP INSULATION ENGINEERING FOR ANCHORING |
| | OF THE TAPERED WILL ALSO BE REQUIRED FOR THE VARIOUS |
| | ROOF ZONES. |
| | |
| | 2) ROOF TOP A/C RACK/ STAND WILL NEED TO TAKE INTO |
| | ACCOUNT THE THICKNESS OF THE ROOF TOP INSULATION FROM |
| | THE FINISHED ROOF DECK VERTICALLY TO THE LOWEST |
| | HORIZONTAL SUPPORT FOR THE A/C STAND AND ADD THE |
| | THICKNESS OF THE ROOF INSULATION TO FIGURE CLEAR |
| | WORKING HEIGHT IN ACCORDANCE WITH 2014 FBC-B TABLE |
| | 1009.6.5. |
| | |
| | JAMES A. WITMER CBO |
| | SENIOR COMMERCIAL COMBINATION PLANS EXAMINER |
| | CONSTRUCTION SERVICES DIVISION/ DEVELOPMENT SERVICES |
| | DEPARTMENT |
| | TEL: 561-805-6715 |
| | E-MAIL: [email protected] |
| | |