| Date |
Text |
| 2016-05-16 16:41:44 | THIS PLAN WAS REVIEWED AND FAILED BY PETER LEDUC, FIRE |
| | MARSHAL, WITH THE FOLLOWING COMMENTS: |
| | |
| | 1) SHEET CVR - THERE IS NO INDICATION OR REFERENCE TO |
| | REVIEW OR COMPLIANCE WITH THE FLRODA FIRE PREVENTION |
| | CODE. PLEASE ENSURE REVIEW AND COMPLIANCE AND PROVIDE A |
| | NOTE UNDER DESIGN STANDARDS. |
| | |
| | THE PROPOSED PROJECT SHALL MEET THE REQUIREMENTS OF THE |
| | 5TH EDITION OF FLORIDA FIRE PREVENTION CODE INCLUDING |
| | THE 2012 EDITION OF NFPA 1 AND NFPA 101 AND ALL OTHER |
| | APPLICABLE CODES OR STANDARDS. |
| | CONSTRUCTION WORK SHALL COMPLY WITH THE REQUIREMENTS OF |
| | NFPA 241, 2009 EDITION. |
| | FIRE EXTINGUISHERS SHALL COMPLY WITH THE REQUIREMENTS |
| | OF NFPA 10, 2010 EDITION. |
| | ELECTRIC WORK SHALL COMPLY WITH NFPA 70, 2011 EDITION. |
| | |
| | 2) SHEET A 1 - THERE IS AN INDICATION IN THE KITCHEN |
| | AREA OF A WARMING OVEN. PLEASE PROVIDE THE |
| | MANUFACTURER'S EQUIPMENT SPEC AND INSTALLATION GUIDE AS |
| | TO REVIEW FOR PROPER VENTING AND/OR A FIRE SUPPRESSION |
| | SYSTEM IN COMPLAINCE WITH NFPA 96. |
| | |
| | IN ADDITION, PLEASE PROVIDE PROPOSED MENU AND OR FOOD |
| | ITEMS. |
| | |
| | CHAPTER 9 BUILDING SERVICE AND FIRE PROTECTION |
| | EQUIPMENT |
| | |
| | 9.2.3 COMMERCIAL COOKING EQUIPMENT. COMMERCIAL COOKING |
| | EQUIPMENT SHALL BE IN ACCORDANCE WITH NFPA 96, STANDARD |
| | FOR VENTILATION CONTROL AND FIRE PROTECTION OF |
| | COMMERCIAL COOKING OPERATIONS, UNLESS SUCH |
| | INSTALLATIONS ARE APPROVED EXISTING INSTALLATIONS, |
| | WHICH SHALL BE PERMITTED TO BE CONTINUED IN SERVICE. |
| | |
| | NFPA 96, CHAPTER 4 GENERAL REQUIREMENTS |
| | 4.1 GENERAL. |
| | 4.1.1 COOKING EQUIPMENT USED IN PROCESSES PRODUCING |
| | SMOKE OR GREASE-LADEN VAPORS SHALL BE EQUIPPED WITH AN |
| | EXHAUST SYSTEM THAT COMPLIES WITH ALL THE EQUIPMENT AND |
| | PERFORMANCE REQUIREMENTS OF THIS STANDARD. |
| | |
| | |
| | 3) SHEET A 1 - A HANDRAIL IS INDICATED BY DOOR 101B; |
| | HOWEVER, THERE IS NO HANDRAIL DETAIL OR REFERENCE SHEET |
| | CALL OUT. |
| | |
| | PLEASE PROVIDE HANDRAIL DETAIL IN COMPLIANCE WITH NFPA |
| | 101, CHAPTER 7, 7.2.2.4.4 HANDRAIL DETAILS; INCLUDING |
| | BUT NOT LIMITED TO, |
| | |
| | 7.2.2.4.4.1 NEW HANDRAILS ON STAIRS SHALL NOT BE LESS |
| | THAN 34 IN. AND NOT MORE THAN 38 IN. ABOVE THE SURFACE |
| | OF THE TREAD, MEASURED VERTICALLY TO THE TOP OF THE |
| | RAIL FROM THE LEADING EDGE OF THE TREAD. |
| | |
| | AND REMAINING HANDRAIL DETAILS. |
| | |
| | |
| | 4) SHEET E 4 - PROVIDE A NOTE INDICATING THAT FIRE |
| | ALARM WORK SHALL COMPLY WITH THE REQUIREMENTS OF NFPA |
| | 72, 2010 EDITION. |
| | |
| | |
| | 5) SHEET E 2 - PROVIDE AND EXIT SIGN AT EACH EXIT IN |
| | EACH MEETING ROOM PER NFPA 101, CHAPTER 12, 12.2.10 |
| | MARKING OF MEANS OF EGRESS. |
| | 12.2.10.1 MEANS OF EGRESS SHALL BE PROVIDED WITH SIGNS |
| | IN ACCORDANCE WITH SECTION 7.10. |
| | |
| | 7.10.1.2 EXITS. |
| | 7.10.1.2.1* EXITS, OTHER THAN MAIN EXTERIOR EXIT DOORS |
| | THAT OBVIOUSLY AND CLEARLY ARE IDENTIFIABLE AS EXITS, |
| | SHALL BE MARKED BY AN APPROVED SIGN THAT IS READILY |
| | VISIBLE FROM ANY DIRECTION OF EXIT ACCESS. |
| | |
| | |
| | 6) SHEET E 2 - PROVIDE AN EXIT SIGN AT THE HALLWAY / |
| | MULTI PURPOSE ROOM CONNECTION BOTH, VISIBLE FROM EACH |
| | DIRECTION. |
| | |
| | |
| | PETER LEDUC |
| | FIRE MARSHAL |
| | 561-804-4709 |
| | [email protected] |
| | |
| | |
| | |
