| Plan Review Notes For Permit 16010661 |
| Permit Number |
16010661 |
|
| Review Stop |
M |
| Sequence Number |
1 |
|
| Notes |
| Date |
Text |
| 2016-02-08 11:00:10 | 1ST REVIEW: FBC 2014 MECHANICAL, EXISTING BUILDING. | | | PERMIT #16010661 | | | 2/8/16 | | | | | | 1) THE PROPOSED EXPANSION OF THE COFFEE SHOP INTO THE | | | FORMER BAKERY SPACE IS CLASSIFIED AS A CHANGE OF | | | OCCUPANCY PER SECTION 1001.3.1 FBC-14 EXISTING BUILDING | | | CODE. PLEASE PROVIDE MINIMUM VENTILATION CALCULATIONS | | | FOR THE CHANGED ROOMS AND SPACES IN COMPLIANCE WITH | | | TABLE 403.3 FBC-14 MECHANICAL. INDICATE HOW MANY CFM'S | | | OF OUTSIDE AIR ARE REQUIRED PER THE TABLE, AND HOW MANY | | | CFM'S ARE BEING PROVIDED BY THE EXISTING AC SYSTEMS OR, | | | TO BE PROVIDED BY MODIFIED OR CHANGED AC SYSTEMS. | | | PLEASE NOTE THAT MINIMUM EXHAUST RATE FOR THE KITCHEN | | | IS 0.7 CFM PER SQ. FT, HOWEVER CURRENTLY THERE IS NO | | | EXHAUST SYSTEM INDICATED ON THE PLANS. | | | 2) A SEPARATE PERMIT FOR A TYPE II EXHAUST HOOD IS | | | REQUIRED FOR THE NEW CONVECTION OVEN. PLEASE SEE | | | SECTION 507.2.2 AND SUBMIT MANUIFACTURER'S | | | SPECIFICATIONS FOR THE OVEN AND PROVIDE AN AIR BALANCE | | | CALCULATION ON THE PLANS. | | | | | | CHRISTOPHER L. COLE | | | MECHANICAL PLANS EXAMINER | | | 561-805-6719 | | | [email protected] | | | |
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