| Date |
Text |
| 2015-12-02 15:17:06 | FAILED |
| | |
| | PLEASE PROVIDE RESPONSES IN WRITING. |
| | |
| | 1) THE PALM BEACH OUTLETS MANAGEMENT APPROVAL STAMP IS |
| | REQUIRED. |
| | |
| | 2) PRIOR TO ZONING APPROVAL OF THIS PERMIT, THE |
| | COMMENTS FOR THE CURRENTLY SUBMITTED MINOR PD AMENDMENT |
| | SHALL BE SUFFICIENTLY ADDRESSED. |
| | |
| | 3) PROVIDE SIGHT LINE DRAWINGS TO VERIFY THAT THE NEW |
| | AND RELOCATED ROOFTOP EQUIPMENT MEETS THE PALM BEACH |
| | OUTLETS SCREENING REQUIREMENTS. THIS INCLUDES THE RTUS, |
| | THE SATELLITE DISHES, THE OAU, THE EXHAUST FANS, THE |
| | EQUIPMENT STAND BY REFRIGERATION, ETC. THESE FEATURES |
| | SHALL BE SHOWN TO THEIR ACCURATE HEIGHT DIMENSIONS ON |
| | THE SIGHT LINE DRAWING. |
| | |
| | 4) THE ENCLOSED COOLER ADDITION SHALL APPEAR TO BE PART |
| | OF THE ORIGINAL BUILDING CONSTRUCTION. |
| | |
| | A. THERE SHALL BE NO VISIBLE GAP BETWEEN THE EAST |
| | EXTERIOR WALL OF THE EXISTING BUILDING AND THE ENCLOSED |
| | COOLER. IT IS UNCLEAR IF THIS IS THE CASE OR WHAT THE |
| | FINISHED TRANSITION WILL LOOK LIKE (WHAT IS EPDM WALL |
| | FLASHING). |
| | |
| | B. THE ENCLOSED COOLER SHALL MATCH THE EXISTING |
| | BUILDING ARCHITECTURAL ELEMENTS. |
| | |
| | I. STUCCO SHALL BE APPLIED TO THE WALLS OF THE ENCLOSED |
| | COOLER. |
| | II. THE STONEWORK BANDING AT THE BASE OF BUILDING J |
| | SHALL BE APPLIED TO THE ENCLOSED COOLER. |
| | III. THE SOUTHEAST AND NORTHEAST CORNERS OF THE |
| | ENCLOSED COOLER SHALL INCLUDE THE TOWER ELEMENTS USED |
| | ON THE LOADING DOCK SCREEN WALLS. |
| | IV. THERE SHALL BE A CORNICE LINE AT THE TOP OF THE |
| | ENCLOSED COOLER THAT MATCHES THE CORNICE LINE AT THE |
| | TOP OF THE LOADING DOCK SCREEN WALLS. |
| | |
| | 5) VINYL AWNINGS ARE NOT PERMITTED BY THE PALM BEACH |
| | OUTLETS DESIGN GUIDELINES. |
| | |
| | 6) PLEASE EXPLAIN WHAT THE NOMENCLATURE "HSS4X4X5/16 - |
| | AWNING" MEANS. |
| | |
| | 7) THE SIGNAGE AND AWNINGS REQUIRE A SEPARATE PERMIT |
| | WITH PLANS. |
| | |
| | 8) LANDSCAPE SHALL BE REINSTALLED PRIOR TO THE C.O. |
| | |
| | CONTACT ERIC SCHNEIDER @ (561) 822-1446. |
| | |