| Date |
Text |
| 2015-10-06 09:04:49 | BUILDING PLAN REVIEW |
| | W. P. B. REVISION: 15100102 |
| | W. P. B. PERMIT:15100101 ROOFING |
| | MASTER: 14120431 |
| | ADD: 312 23RD ST. |
| | CONT: THERMA SEAL ROOF |
| | TEL: (561) 223-2096 |
| | E-MAIL: [email protected] |
| | |
| | 2010 FLORIDA BUILDING CODE W 2010 WEST PALM BEACH |
| | AMENDMENTS TO THE FLORIDA BUILDING CODE, CHAPTER 1, |
| | ADMINISTRATION |
| | |
| | 1ST REVIEW |
| | DATE: TUES. OCT, 06/ 2015 |
| | ACTION: DENIED |
| | |
| | 1) THE SUBMITTED ENGINEERS REPORT FROM FORENSIC |
| | ENGINEERING CONSULTANTS REFERENCES THE MIAMI-DADE NOA |
| | 13-0129.16 A JOHNS MANVILLE MODIFIED BITUMEN SBS ROOF |
| | SYSTEM OVER LIGHT WEIGHT CONCRETE DECK. THE REPORT |
| | RECOMMENDS TESTING TO TAS-105 TO VERIFY ASSUMPTIONS. |
| | UNTIL THE PULL OUT TEST IS PREFORMED, THE VALUES IN THE |
| | FORENSIC ENGINEERING ARE ONLY ASSUMPTIONS. PLEASE REFER |
| | TO TAS -105 SECTION 8, 8.1- 8.3 FOR THE AMOUNT OF TEST |
| | TO BE PREFORMED. *.3 SAMPLE TEST FOR LIGHTWEIGHT |
| | CONCRETE SHALL BE INCREASED BY 125 %. ALSO NOTE 8.4 |
| | -8.6 FOR FURTHER INFORMATION . |
| | |
| | 2) TESTING TO BE COMPLETED BY A QUALIFIED TESTING |
| | COMPANY, AND THE RESULTS OF THE PULL TEST ARE |
| | SUMMARIZED IN A REPORT, THE PULL TEST, FORENSIC |
| | ENGINEERING CALCULATIONS AND NOA 13-0129.16 ARE TO BE |
| | REVIEWED BY THE ENGINEER OF RECORD FOR CODE COMPLIANCE |
| | SHOP DRAWING STAMP OF APPROVAL ONCE REVIEWED AND |
| | ACCEPTED, THEN SUBMITTED TO THE BUILDING DEPARTMENT FOR |
| | REVIEW. |
| | |
| | FL 61G-15-30.006 (3) THE DELEGATED ENGINEER SHALL |
| | FORWARD THE DELEGATED ENGINEERING DOCUMENTS TO THE |
| | ENGINEER OF RECORD FOR REVIEW. |
| | |
| | 2010 FBC 107.3.4.1 PRODUCT APPROVALS. THOSE PRODUCTS |
| | WHICH ARE REGULATED BY THE DCA RULE 9N-03 SHALL BE |
| | REVIEWED AND APPROVED IN WRITING BY THE DESIGNER OF |
| | RECORD PRIOR TO SUBMITTAL FOR JURISDICTIONAL APPROVAL. |
| | |
| | JAMES A. WITMER CBO |
| | SENIOR COMMERCIAL COMBINATION PLANS EXAMINER |
| | TEL: 561-805-6715 |
| | FAX: 561-805-6676 |
| | E-MAIL: [email protected] |
| | |
