| Date |
Text |
| 2015-09-22 14:05:32 | 1ST REVIEW: FBC 2014 MECHANICAL |
| | PERMIT #15090433 |
| | 9/22/15 |
| | |
| | 1) SHEET M-1 & M-2: DUCT SMOKE DETECTORS WHERE REQUIRED |
| | SHALL BE INSTALLED IN RETURN AIR SYSTEMS- SEE SECTION |
| | 606.2.1 FBC-14 MECHANICAL. |
| | 2) M-1: REFER TO SECTION 601.2: AIR MOVEMENT IN EGRESS |
| | ELEMENTS. CORRIDORS SHALL NOT SERVE AS SUPPLY, RETURN, |
| | EXHAUST, RELIEF OR VENTILATION AIR DUCTS. PLEASE |
| | PROVIDE DUCTED RETURNS. |
| | 3) THE OUTDOOR AIR AND EXHAUST SYSTEMS SHALL HAVE |
| | MOTORIZED DAMPERS THAT AUTOMATICALLY SHUT WHEN NOT IN |
| | USE- REFER TO SECTION C403.2.4.4 FBC-14 ENERGY |
| | CONSERVATION. SEE ALSO PAGE 10 OF THE SUBMITTED FLORIDA |
| | ENERGYGAUGE FORM 506-2014 (MANDATORY REQUIREMENTS AS |
| | APPLICABLE). |
| | 4) M-2: PROVIDE THE WIND LOAD DESIGN CRITERIA FOR |
| | INSTALLATION OF THE CONDENSERS- SEE SECTION 301.15 |
| | FBC-14 MECHANICAL. |
| | 5) M-2: THE DIFFUSER RUN OUT DETAIL 2/M-2 INDICATES |
| | FLEX DUCT HANGER SPACING OF 6' O.C., HOWEVER 5' O.C |
| | SPACING IS THE MAXIMUM SPAN PER FIGURE 3-10 SMACNA HVAC |
| | DUCT CONSTRUCTION STANDARDS- PLEASE CORRECT THE DETAIL. |
| | 6) THE AC SYSTEMS ARE OVERSIZED ACCORDING TO THE |
| | SUBMITTED CALCULATIONS WHICH INDICATE A COOLING LOAD OF |
| | 24243 BTUH FOR AC-1, AND 32168 FOR AC-2. PLEASE NOTE |
| | THAT THE AC SCHEDULE ON M-1 DOES NOT LIST COOLING |
| | CAPACITIES BUT THE TRANE MODEL NUMBERS INDICATE AC-1 IS |
| | A 36,000 BTU SYSTEM, AND AC-2 IS A 40,000 BTU SYSTEM |
| | REFER TO SECTION C403.2.2 FBC-14 ENERGY CONSERVATION. |
| | 7) REFER TO PAGE 4 OF ENERGY FORM 506-2014. PLEASE |
| | CLARIFY WHY THERE IS NO BASELINE VALUE FOR HEAT LISTED |
| | - THE AC CALCULATIONS INDICATE HEAT LOSS, AND THE |
| | SCHEDULES INDICATES 5KW HEATERS TO BE INSTALLED. |
| | 8) PROVIDE TWO COPIES OF FL. PRODUCT APPROVALS OR |
| | MIAMI-DADE NOA'S FOR THE EXHAUST AND AIR INTAKE |
| | LOUVERS- DEPT. OF COMMUNITY AFFAIRS & FAC RULE 9N-3. |
| | |
| | CHRISTOPHER L. COLE |
| | MECHANICAL PLANS EXAMINER |
| | 561-805-6719 |
| | [email protected] |
| | |
