| Date |
Text |
| 2015-09-02 16:27:15 | 1ST REVIEW: FBC 2014 |
| | |
| | GEORGE JOHNSON |
| | PLUMBING PLANS EXAMINER |
| | 561-805-6711 |
| | [email protected] |
| | |
| | |
| | |
| | PLUMBING COMMENTS: |
| | |
| | 1. ON SHEET P2.1 YOU HAVE 1ST FLOOR BAR FLOOR SINKS |
| | TIED INTO THE GREASE WASTE. IS THERE GREASE LADEN WASTE |
| | BEING DUMPED INTO THESE DRAINS. IF NOT IT CANNOT BE |
| | TIED INTO GREASE WASTE SYSTEM. |
| | PER. FBCP 2010 SEC. 1003.2 |
| | 2. ON SHEET P2.1 YOU SHOW 2 GREASE INTERCEPTORS YOU |
| | LIST SCHIER GB 75 WITH A 750 GPM ACCORDING TO THE SPECS |
| | FROM SCHIER A GB75 HAS 75 GPM PLEASE CLARIFY. |
| | WPB AMEND. 107.2.1 |
| | 3. SHEET P2.1 YOUR CALCULATIONS FOR THE GREASE |
| | INTERCEPTOR ONLY APPEAR TO HAVE KITCHEN FIXTURES. ALL |
| | FIXTURES INCLUDING FLOOR DRAINS THAT ARE CONNECTED TO |
| | GREASE WASTE MUST BE INCLUDED IN CALCULATIONS. WPB |
| | AMEND. 107.2.1 |
| | 4. IF THE FIRST FLOOR BAR FLOOR SINKS ARE RECEIVING |
| | GREASE LADEN WASTE. ARE THE SECOND AND THIRD FLOOR BARS |
| | ALSO RECEIVING GREASE LADEN WASTE. WPB AMEND. 107.2.1 |
| | 5. ON THE THIRD FLOOR YOUR SHOWING A GRILL AND GRIDDLE, |
| | WILL THE GREASE FROM CLEANING THE APPLIANCE BE BROUGHT |
| | DOWN TO THE FIRST FLOOR AND DUMPED INTO THE GREASE |
| | SYSTEM PLEASE CLARIFY. |
| | WPB AMEND. 107.2.1 |
| | 5. SEPARATE GAS PERMIT REQUIERED. FOR COMPLETE GAS |
| | REVIEW THE FOLLOWING ITEMS ARE REQUIRED. SUBMIT AN |
| | ISOMETRIC DRAWING THAT CLEARLY SHOWS ALL CUT SECTIONS |
| | OF PIPE AND CORRESPONDING LENGTHS PER FBC-2014 FUEL |
| | GAS, SECS. 402.4.1, 402.4.2. |
| | |
| | SHOW TYPE OF PIPING MATERIAL BEING INSTALLED, ALL PIPE |
| | SIZES, AND THE EHD NUMBER OF CORRUGATED STAINLESS STEEL |
| | TUBING FOR EACH PIPE SIZE IF BEING USED. WPB AMENDMENTS |
| | TO FBC SEC. 107.2.1. |
| | |
| | TYPE OF GAS, (LP OR NATURAL). |
| | |
| | BTU LOAD OF EACH APPLIANCE AND THE TOTAL BTU LOAD ON |
| | THE SYSTEM. REFER TO THE FBC-2014 FUEL GAS SECS. 401.8 |
| | THRU 402.6.1 AND TABLES 402.4(1) THRU 402.4(37). |
| | |
| | SHOW THE DISTANCE FROM THE POINT OF DELIVERY, (METER), |
| | TO THE MOST REMOTE OUTLET IN THE BUILDING AND/OR SYSTEM |
| | PER THE FBC-2014 FUEL GAS APPENDIX A ? USE OF CAPACITY |
| | SECTION A.3.1(4) & 2014 FUEL GAS CODE SEC. 402.4.1. |
| | |
| | SUBMIT CALCULATIONS FOR COMBUSTION AIR PER THE FBC-2014 |
| | FUEL GAS CODE SEC. 304. |
| | |
| | INDICATE THE DELIVERY PRESSURE (PSI) PER FBC-2014 FUEL |
| | GAS SEC. 402.2. IF NATURAL GAS SPECIFY .5 PSI OR 2 PSI. |
| | SUBMIT A DETAIL SHOWING THE TYPE, LOCATION, SIZE AND |
| | TERMINATION OF THE GAS VENTS PER FBC-2014 FUEL GAS CODE |
| | SEC. 502 THRU 505. |
| | |
| | SUBMIT MANUFACTURER?S SPECIFICATION SHEETS FOR ALL GAS |
| | EQUIPMENT TO VERIFY COMPLIANCE WITH STANDARDS |
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