| Plan Review Notes For Permit 15070942 |
| Permit Number |
15070942 |
|
| Review Stop |
P |
| Sequence Number |
1 |
|
| Notes |
| Date |
Text |
| 2015-08-08 04:58:45 | 1) INDICATE THE SIZE OF THE EXISTING GREASE TRAP AND | | | SUBMIT SIZING CALCULATIONS TO ENSURE THAT THE EXISTING | | | TANK HAS THE CAPACITY TO HANDLE THE ADDITIONAL GREASE | | | WASTE. WPB AMEND. TO FBC SEC. 107.2.1., 2014 | | | FBC-PLUMBING SEC.1003.2. | | | 2) SUBMIT MANUFACTURER'S SPECIFICATION SHEETS FOR ALL | | | NE W EQUIPMENT USED FOR FOOD PREP/BEVERAGES/ICE CREAM, | | | ETC. EQUIPMENT SHALL COMPLY WITH NSF. | | | 3) SHEETS K-1, K-2, K-3 APPEAR TO HAVE THE COLUMN | | | HEADING MISSING. CLARIFY. | | | 4) SUBMIT A DETAIL FOR THE NEW GREASE WASTE CONNECTION | | | TO THE EXISTIN GREASE INTERCEPTOR. COMPLY WITH FL. | | | ADMIN. CODE RULE 64E-6 FOR REQUIREMENTS. | | | 5) THE WATER PIPE SIZES ON THE PIPNG DIAGRAM ON P-3 DO | | | NOT CORRELATE WITH THE SIZES ON THE WATER RISER ON P-2. | | | CLARIFY. | | | | | | PLUMBING PLAN REVIEW | | | TIM LARGE | | | CHIEF PLUMBING INSPECTOR | | | 561-805-6692 | | | [email protected] | | | |
|
