| Date |
Text |
| 2015-02-24 09:59:38 | 2ND REVIEW NEW SINGLE FAMILY RESIDENCE (R3), BUILDING |
| | REVIEW COMMENTS. |
| | CODE: 2010 FBC. |
| | |
| | COMMENTS FROM FIRST REVIEW THAT HAVE NOT BEEN |
| | ADEQUATELY ADDRESSED ARE BELOW AND REQUIRE RESUBMITTAL; |
| | SEE ** NOTE: |
| | |
| | 2- PROVIDE DRAINAGE PLAN. SEC. R401.3 OF 2010 |
| | FBC-RESIDENTIAL. |
| | **PROVIDE A PROPOSED FF ELEVATION FOR THE STRUCTURES |
| | AND THE EXTERIOR PAVING THAT WILL ALLOW FOR APPROPRIATE |
| | DRAINAGE. |
| | |
| | 5- PROVIDE PRODUCT APPROVAL (2 COPIES) AS REQUIRED BY |
| | DCA RULE 9N-3 FOR: |
| | A) ARCHED WOOD ENTRY DOOR SIZE AS SHOWN ON PLANS. |
| | (NOTE: NEED TO REVISE DOOR SIZE TO COMPLY WITH EGRESS). |
| | **SUBMITTED NOA11-0817.12 HAS A MAX. ALLOWABLE WIDTH OF |
| | 36". THE PLAN INDICATES THE DOOR IS TO BE 48". THIS IS |
| | BEYOND THE LIMITS OF THE APPROVAL. |
| | |
| | 6- ENGINEER OF RECORD TO REVIEW AND APPROVE IN WRITING |
| | ALL PRODUCT APPROVALS AS REQUIRED BY SEC. 107.3.4.1 |
| | CITY AMENDMENTS TO FBC |
| | **WILL NEED TO REVIEW FRONT DOOR PRODUCT OR PROVIDE |
| | LOCAL PRODUCT APPROVAL FOR THE PROPOSED NOA.. |
| | |
| | B) PROVIDE COMPLETE DETAILS AND SPECIFICATIONS FOR THE |
| | MASTER BEDROOM BALCONY GUARDRAIL SYSTEM SHOWING |
| | COMPLIANCE WITH THE LOADS OF TABLE R301.5 AND WITH SEC. |
| | R312 OF 2010 FBC-RESIDENTIAL. |
| | **A DEFERRED SUBMITTAL IS PERMISSABLE FOR THE BALCONY |
| | GUARD SYSTEM. |
| | |
| | 15- PROVIDE WINDOW AND DOOR MANUFACTURER'S SPECS |
| | SHOWING COMPLIANCE WITH THE U-FACTOR AND SHGC FACTOR |
| | SPECIFIED IN THE ENERGY CALCULATIONS IN ITEM #7. |
| | SEC. 103.2.2 OF 2010 FBC-ENERGY CONSERVATION. |
| | **A DEFERRED SUBMITTAL IS PERMISSABLE FOR THIS. |
| | |
| | ** PLEASE PROVIDE COMPLETE INFORMATION FOR THE POOL |
| | UNDER A SEPARATE PERMIT APPLICATION. |
| | ** PLEASE PROVIDE COMPLETE INFORMATION FOR THE |
| | LANDSCAPING UNDER A SEPARATE PERMIT APPLICATION |
| | |
| | IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT |
| | |
| | STEVEN KENNEDY, CBO |
| | CHIEF PLANS EXAMINER |
| | (561) 805-6710 |
| | [email protected] |
| | |
| | |
