| Date |
Text |
| 2014-11-01 15:30:02 | 09/22/2014 |
| | PROJECT: SKY 309 |
| | PERMIT#: 14090389 |
| | CODE: 2008 EDITION OF THE NEC, 2010 EDITION OF THE FBC |
| | ,2010 WPB AMENDMENTS TO THE FBC, CHAPTER 1, |
| | ADMINISTRATION, 2012 FBC SUPPLEMENTS. |
| | 1ST ELECTRICAL PLAN REVIEW |
| | ACTION: PROVISO |
| | |
| | 1) ACCESS TO EXITS SHALL BE MARKED BY APPROVED, READILY |
| | VISIBLE SIGNS IN ALL CASES WHERE THE EXIT OR WAY TO |
| | REACH THE EXIT IS NOT READILY APPARENT TO THE |
| | OCCUPANTS. NFPA 101 SECTION 7.10.1.5.1 |
| | |
| | 2) EMERGENCY ILLUMINATION SHALL INCLUDE ALL REQUIRED |
| | MEANS OF EGRESS LIGHTING, ILLUMINATED EXIT SIGNS, AND |
| | ALL OTHER LIGHTS SPECIFIED AS NECESSARY TO PROVIDE |
| | REQUIRED ILLUMINATION. EMERGENCY LIGHTING SYSTEMS SHALL |
| | BE DESIGNED AND INSTALLED SO THAT THE FAILURE OF ANY |
| | INDIVIDUAL LIGHTING ELEMENT, SUCH AS THE BURNING OUT OF |
| | A LAMP, CANNOT LEAVE IN TOTAL DARKNESS ANY SPACE THAT |
| | REQUIRES EMERGENCY ILLUMINATION. NEC 700.16 |
| | |
| | 3) THE BRANCH CIRCUIT FEEDING THE UNIT EQUIPMENT SHALL |
| | BE THE SAME BRANCH CIRCUIT AS THAT SERVING THE NORMAL |
| | LIGHTING IN THE AREA AND CONNECTED AHEAD OF ANY LOCAL |
| | SWITCHES. THE BRANCH CIRCUIT THAT FEEDS UNIT EQUIPMENT |
| | SHALL BE CLEARLY IDENTIFIED AT THE DISTRIBUTION PANEL. |
| | EMERGENCY LUMINAIRES THAT OBTAIN POWER FROM A UNIT |
| | EQUIPMENT AND ARE NOT PART OF THE UNIT EQUIPMENT SHALL |
| | BE WIRED TO THE UNIT EQUIPMENT AS REQUIRED BY 700.9 AND |
| | BY ONE OF THE WIRING METHODS OF NEC CHAPTER 3. NEC |
| | 700.12(F) |
| | |
| | WHEN RESUBMITTING, IT IS HELPFUL TO PROVIDE A RESPONSE |
| | LETTER ADDRESSING EACH ITEM ALONG WITH THE CITY |
| | RE-SUBMITTAL FORM. SEE LINK: |
| | HTTP://WPB.ORG/DEVELOPMENT/WP-CONTENT/UPLOADS/SITES/33/ |
| | 2013/09/APPLICATION_RESUBMITTAL_FORM_04132010.PDF |
| | |
| | ADDITIONALLY, PLEASE INSERT CORRECTED PAGES INTO |
| | SUBMITTAL PACKAGE AND LEAVE THE PREVIOUSLY REVIEWED |
| | SHEETS FOR COMPARATIVE REVIEW. |
| | |
| | DAVID HAYES, ELECTRICAL PLANS EXAMINER, PX3421, |
| | 561-805-6717 OR [email protected] |
