| Date |
Text |
| 2013-06-25 15:30:50 | 477 SOUTH ROSEMARY AVENUE - SUITE #169 |
| | TRACKING #13050441 |
| | PERMIT #12100295 |
| | REVIEW COMMENTS - FIRE DEPARTMENT |
| | |
| | SHEET A102 - COVERED PATIO #104: PROVIDE THE INTERIOR |
| | WALL CLASSIFICATION INFORMATION (FLAME SPREAD AND SMOKE |
| | DEVELOPMENT) FOR THE PROPOSED PATION ENCLOSURE SYSTEM. |
| | THE INTERIOR FINISH MATERIALS FOR WALLS AND CEILINGS |
| | SHALL MEET THE SMOKE DEVELOPMENT (0-450) AND FLAME |
| | SPREAD (76-200) REQUIREMENTS FOR CLASS C INTERIOR |
| | FINISHES PER NFPA 101. CURTAINS, DRAPES AND OTHER |
| | LOOSELY HANGING FINISHINGS/DECORATIONS SHALL MEET THE |
| | FLAME PROPAGATION CRITERIA OF NFPA 701 (MATERIAL WILL |
| | SELF EXTINGUISH ONCE DIRECT FIRE FLAME HAS BEEN |
| | REMOVED). |
| | |
| | SHEET A102 - COVERED PATIO #104: THE SOUTH EGRESS DOOR |
| | APPEARS TO BE COVERED OR ELIMINATED BY THE PATIO |
| | ENCLOSURE SYSTEM. |
| | |
| | SHEET A502: SHORT RUNS OF STEPS SHALL HAVE A TREAD |
| | DEPTH OF AT LEAST 13-INCHES. PROVIDE A CONTRASTING |
| | STRIPE ON EACH STEPPING SURFACE OF THE LEADING EDGE OR |
| | TREAD NOSING TO MAKE THE PRESENCE OF AN ELEVATION |
| | CHANGE READILY APPARENT TO OCCUPANTS. |
| | |
| | SHEET A701: COVERED PATIO #104 APPEARS TO HAVE A |
| | DIFFERENT SEATING PLAN THAN FROM WHAT WAS PREVIOUSLY |
| | APPROVED. AN EXIT DOOR APPEARS TO HAVE BEEN REMOVED AND |
| | THE EXIT PATH IS OBSTRUCTED BY TABLES AND CHAIRS. |
| | |
| | SHEET A708: IF THE SUSPENDED CEILING PANELS ARE LOCATED |
| | WITHIN 18" OF THE CEILING, FIRE SPRINKLER PROTECTION |
| | WILL BE NEEDED BELOW THE SUSPENDED CEILING PANELS. |
| | SPRINKLER OBSTRUCTIONS LOCATED WITHIN 18" BELOW THE |
| | SPRINKLER PREVENT THE SPRAY PATTERN FROM FULLY |
| | DEVELOPING. |
| | |
| | SHEET E2: NO ILLUMINATED EXIT SIGNS OR EMERGENCY |
| | LIGHTING PROVIDED FOR THE NEWLY ENCLOSED COVERED PATIO |
| | #104. |
| | |
| | WESLEY JOLIN |
| | FIRE INVESTIGATOR & INSPECTOR |
| | OFFICE OF THE FIRE MARSHAL |
| | WEST PALM BEACH FIRE RESCUE |
| | [email protected] |
| | (561) 805-6730 |
| | |
