| Plan Review Notes For Permit 11010182 |
| Permit Number |
11010182 |
|
| Review Stop |
P |
| Sequence Number |
1 |
|
| Notes |
| Date |
Text |
| 2011-01-27 13:59:18 | FBC PLUMBING REVIEW #1 | | | DENIED: | | | | | | 1. PLUMBING 607.3.2 THERMAL EXPANSION CONTROL WILL BE | | | REQUIRED. | | | | | | 2. THE HOT WATER FOR THE RESTROOM AND WOK APPEARS TO BE | | | SUPPLIED FROM 2 SEPERATE PLACES. IS THIS A HOT WATER | | | CIRCULATING SYSTEM? | | | | | | 3. THE DRAIN FOR THE SODA DISPENSER ON THE SANITARY | | | RISER SHOULD BE A HUB DRAIN OR FLOOR SINK WITH TRAP. | | | | | | NOTES: | | | | | | 2. PLEASE SPECIFY TOTAL SEATING. FBC PLUMBING 2007 | | | 403.2(2) SEPERATE FACILITIES SHALL NOT BE REQUIRED FOR | | | FOOD SERVICE ESTABLISHMENTS WHICH SEAT 10 PERSONS OR | | | LESS. | | | | | | REVIEW BY LARRY WAGNER | | | CHIEF PLUMBING INSPECTOR | | | (561) 805-6692 | | | FAX (561) 653-2692 | | | E-MAIL [email protected] | | | | | | |
|
