| Plan Review Notes For Permit 10030264 |
| Permit Number |
10030264 |
|
| Review Stop |
E |
| Sequence Number |
1 |
|
| Notes |
| Date |
Text |
| 2010-03-29 20:22:18 | PLEASE PROVIDE SPECIFICATIONS AND INFORMATION ON THE | | | PROPOSED PANEL HEATERS, INCLUDING EQUIPMENT | | | SPECIFICATIONS, CONTROLS AND TIMING DEVICES REFERENCED | | | ON THE PLANS. PLEASE PROVIDE DOCUMENTATION TO | | | DEMONSTRATE THAT THESE DEVICES WERE INCLUDED IN THE | | | BASE BUILDING ENERGY DESIGN. | | | | | | PLEASE PROVIDE CIRCUITING INFORMATION ON THE COUNTERTOP | | | RECEPTACLES PROPOSED IN THE EMPLOYEE LOUNGE. PLEASE | | | COORDINATE THIS INFORMATION WITH THE PANEL SCHEDULES. | | | | | | PLEASE REVIEW THE INTENDED USE OF THE COUNTERTOP | | | RECEPTACLES PROPOSED IN THE EMPLOYEE LOUNGE. IF THE | | | CUSTOMER INTENDS TO UTILIZE THESE FOR EITHER A | | | MICROWAVE OVEN OR COFFEE MACHINE SEPERATE DEDICATED | | | CIRCUITS MAY BE INDICATED DEPENDING ON THE EQUIPMENT | | | PROPOSED TO PREVENT OVERLOADING THE PROPOSED WIRING. | | | | | | PLEASE FEEL FREE TO CONTACT ME DIRECTLY IF YOU HAVE ANY | | | QUESTIONS OR CONCERNS ABOUT THESE ISSUES AT | | | 561-805-6650 DURING NORMAL BUSINESS HOURS. I MAY ALSO | | | BE REACHED BY EMAIL AT [email protected]. | | | | | | THANK YOU, | | | | | | DOUG WISE |
|
