| Date |
Text |
| 2009-08-27 19:58:40 | REVIEW #: 1ST |
| | ACTION: DENIED |
| | |
| | FBC 2007 CODE FAMILY W/ 2009 SUPPLEMENTS |
| | FBC CH.1 AS AMENDED BY THE CITY OF WEST PALM BEACH |
| | |
| | 1. NO MECHANICAL SCOPE OF WORK SHOWN ON PLANS FOR HVAC |
| | SYSTEM IN THE SPACE. ANY WORK IN THIS AREA SHALL BE |
| | UNDER SEPARATE PLANS AND PERMIT. |
| | |
| | 2. PLANS CONTAIN NOA DATA FOR GREASE EXHAUST FAN WITH |
| | INSTALLATION INSTRUCTIONS AND WIND RESISTANCE DATA. NO |
| | SUCH INFORMATION WAS PROVIDED FOR SUPPLY FAN. PROVIDE |
| | SUPPLY FAN WIND RESISTANCE DATA AND INSTALLATION |
| | INSTRUCTIONS IN ACCORDANCE WITH FBC-M 301.12. |
| | NOTE: FAN SCEDULE STATES "OR EQUAL." ANY CHANGE IN |
| | EQUIPMENT WILL REQUIRE ADDITIONAL INFORMATION REGARDIN |
| | WIND RESISTANCE. |
| | |
| | 3. TYPE I HOOD SYSTEMS SHALL BE DESIGNED AND INSTALLED |
| | TO AUTOMATICALLY ACTIVATE THE EXHAUST FAN WHENEVER |
| | COOKING OPERATIONS OCCUR. THE ACTIVATION OF THE EXHAUST |
| | FAN SHALL OCCUR THROUGH AN INTERLOCK WITH THE COOKING |
| | APPLIANCES, BY MEANS OF HEAT SENSORS OR BY MEANS OF |
| | OTHER APPROVED METHODS IN ACCORDANCE WITH FBC-M |
| | 507.2.1.1. |
| | |
| | 4. HOOD/FAN SCHEDULES SHOW THE SUPPLY FAN WITH HIGHER |
| | CFM THAN EXHAUST FAN. THIS WOULD PREVIENT THE KITCHEN |
| | FROM BEING IN A 0.02" WC NEGATIVE PRESSURE AS REQUIRED |
| | BY PLAN NOTES AND FBC-B SECTION 13-409.AB.3.5.1. SHOW |
| | PROPERLY BALANCES SUPPLY AND EXHAUST. |
| | |
| | HOOD AND HOOD SUPPRESSION SYSTEMS SHALL BE UNDER |
| | SEPARATE PERMITS. |
| | |
| | IF YOU HAVE ANY QUESTIONS PLEASE CONTACT: |
| | RONALD J. REGUEIRO |
| | 561.805.6719 |
| | [email protected] |
