| Date |
Text |
| 2009-04-07 15:47:11 | ROXY'S KITCHEN |
| | 309 CLEMATIS STREET |
| | PERMIT NUMBER 09020194 |
| | |
| | 1. SEPARATE PLANS AND PERMITS REQUIRED FOR THE |
| | INSTALLATION OF FIRE ALARM EQUIPMENT SHOWN ON PAGE E-2. |
| | SOME SMOKE DETECTORS SHOWN SHOULD BE REPLACED WITH HEAT |
| | DETECTORS DUE TO THEIR CLOSE PROXIMITY TO COOKING |
| | EQUIPMENT OR TO ITEMS THAT MAY PRODUCE STEAM. |
| | |
| | 2. SEPARATE PLANS AND PERMITS REQUIRED FOR THE |
| | INSTALLATION OF THE HOOD, DUCT, AND FIRE SUPPRESSION |
| | SYSTEM. |
| | |
| | 3. PLEASE PROVIDE DETAILS ON THE GAS FIRE BOWLS SHOWN |
| | ON PAGE P-1. CUT SHEETS NEED TO BE PROVIDED ON THE |
| | DEVICES. WHAT SAFETY DEVICES ARE INSTALLED ON THESE |
| | BOWLS. ON APRIL 7, 2009, SPOKE TO WHITNEY OFFIELD |
| | REGARDING THESE FIRE BOWLS. SHE WILL ATTEMPT TO OBTAIN |
| | INFORMATION ON THESE. |
| | |
| | 4. ON PAGE M-1 TWO DIFFERENT DUCT SIZES ARE SHOWN. |
| | PLEASE COORDINATE THE EXHAUST DUCT HOOD ELEVATION AND |
| | THE MECHANICAL PLAN DIAGRAM. |
| | |
| | 5. THE EXHAUST FAN DISPLAYED ON PAGE M-1 SHALL BE |
| | PROPERLY SEPARATED FROM ANY DOORS, WINDOWS, AND |
| | PROPERTY LINES BY A MINIMUM OF AT LEAST 10 FEET. |
| | |
| | 6. THE FIRE SUPPRESSION SYSTEM SHALL BE A WET CHEMICAL |
| | SYSTEM THAT COMPLIES WITH THE UL 300 STANDARD AND |
| | APPROPRIATE NFPA STANDARDS. |
| | |
| | 7. THE MANUAL PULL STATION SHALL BE INSTALLED IN A |
| | MEANS OF EGRESS. |
| | |
| | 8. NO HORIZONTAL OR VERTICAL PIPE PENETRATIONS ARE |
| | ALLOWED TO BE INSTALLED WITHIN STAIR # 2. |
| | |
| | MIKE CARSILLO, BATTALION CHIEF |
| | BUREAU OF FIRE PREVENTION |