| Date |
Text |
| 2008-08-27 10:46:30 | DENIED |
| | REFERENCE: FBC-2004 PLUMBING |
| | FBC-2004 FUEL GAS |
| | FBC-2004 CHAPTER 1 |
| | CITY WPB MUNICIPAL CODE |
| | |
| | ****FROM PREVIOUS REVIEW: |
| | |
| | 1. SHT A120.1 CODE ANALYSIS INDICATES GROSS AREA @ |
| | 15,832SF & NET AREA @ 15,304SF, BUT THE ADDITION OF THE |
| | SHOWROOM, STAGE, BUSINESS, KITCHEN, BAR & WAITING AREAS |
| | ONLY ADD UP TO 11, 864SF. PLEASE CLARIFY. SECTIONS 1004 |
| | & 403 & TABLES 1004.1.2 & 403.1. ALSO THE COVERED PATIO |
| | AREA IS NOT INCLUDED IN THE ANALYSIS. PLEASE INDICATE |
| | THE OCCUPANT LOAD AND IF THERE IS SEATING IN THIS AREA. |
| | SECTIONS 1004.8 & 403.1.3. |
| | ****RESPONSE NOTED, BUT COMMENT NOT ADDRESSED. |
| | |
| | 2. SHT A120.1 PER TABLES 1004.1.2 & 403.1 & SECTION |
| | 403.1.1.2, 10 WATER CLOSETS ARE REQUIRED FOR THE MEN. |
| | THIS MAY CHANGE WITH THE OCCUPANCY OF THE COVERED PATIO |
| | ESTABLISHED AND ADDED TO TOTAL. |
| | ****RESPONSE NOTED, BUT DUE TO NEW INFORMATION |
| | REQUIRED, IT IS INDICATED THAT THERE ARE "ALOT OF SEATS |
| | IN THE SPACE, BUT A LOT OF PEOPLE WILL TAKE JUST A |
| | DRINK (THIS IS A COMEDY CLUB)" (SEE ATTACHED SHEETS) |
| | |
| | 3. OK |
| | |
| | 4. SHT P0.1 PLUMBING SCHEDULE: ITEMS P21, P36.2, P68, |
| | PB4.1 & PB4.2C SHOWN ON THE SCHEDULE WERE NOT FOUND ON |
| | THE FLOOR PLAN. -- ITEM P45 INDICATES QTY 1 ON THE |
| | SCHEDULE, BUT 2 WERE FOUND ON THE FLOOR PLAN. -- ITEM |
| | PB1 INDICATES QTY 2 ON THE SCHEDULE, BUT 3 WERE FOUND |
| | ON THE FLOOR PLAN. -- ITEM PB4C INDICATES QTY 2 ON THE |
| | SCHEDULE, BUT ONLY 1 WAS FOUND ON THE FLOOR PLAN. -- |
| | ITEM PB28 INDICATES QTY 5 ON THE SCHEDULE, BUT ONLY 4 |
| | WERE FOUND ON THE FLOOR PLAN. PLEASE CORRELATE. SECTION |
| | 106.1.1. |
| | ****RESPONSE NOTED, BUT ITEMS P21 & P68 ARE STILL NOT |
| | FOUND ON THE FLOOR PLAN. |
| | |
| | 5. OK |
| | 6. OK |
| | 7. OK |
| | |
| | 8. THE WATER FILTER INDICATED ON ITEM PB4.2C SHT P0.1 |
| | SHALL MEET THE REQUIREMENTS OF NSF-42. PLEASE SUBMIT |
| | MANUF. SPECIFICATION SHEETS SHOWING COMPLIANCE. |
| | SECTIONS 106.1.2 & 611.1. |
| | ****RESPONSE NOTED, COMMENT NOT ADDRESSED. |
| | |
| | 9. SHT P6.1 A SEPARATE GAS PERMIT IS REQUIRED. THE |
| | REQUIREMENTS FOR PERMIT FOLLOW: |
| | |
| | A. OK |
| | B. OK |
| | C. OK |
| | D. OK |
| | E. OK |
| | F. OK |
| | |
| | G. SUBMIT A DETAIL SHOWING THE TYPE, |
| | LOCATION, SIZE AND TERMINATION OF THE |
| | GAS VENTS PER FBC-2004 FUEL GAS CODE |
| | SECS. 502 THRU 505. |
| | ****RESPONSE NOTED, BUT COMMENT NOT ADDRESSED FOR THE |
| | IWH'S. |
| | |
| | H. SUBMIT MANUFACTURE SHEETS FOR ALL GAS |
| | EQUIPMENT TO VERIFY COMPLIANCE WITH |
| | STANDARDS NFPA 54, NFPA 58, AND THE |
| | FBC-2004 FUEL GAS CODE SEC 402.2. |
| | ****RESPONSE NOTED, COMMENT NOT ADDRESSED. |
| | |
| | I. N/A |
| | J. N/A |
| | K. OK |
| | |
| | L. INDICATE THE PIPE SIZE FOR EACH APPLIANCE STUB-OUT |
| | FROM THE BRANCH LINE. SHUT OFF VALVE SHALL BE THE SAME |
| | SIZE AS THE STUB-OUT FOR THE APPLIANCE. SECTION 402. |
| | ****RESPONSE NOTED, BUT PIPE SIZE AND VALVE TO EACH |
| | APPLIANCE SHALL BE FULL SIZE. SEE TABLE 402.4(6). |
| | |
| | M. OK |
| | |
| | ***********NEW COMMENT*********** |
| | |
| | 1B. INDICATE IF THE GAS PIPING WILL BE WELDED OR SCREW |
| | PIPE ON THE PLANS. IF WELDED THEN THE WELDING PROCEDURE |
| | AND WELDING CERTIFICATIONS & PICTURE I.D. OF THE PERSON |
| | WELDING THE PIPE ARE REQUIRED AT THE TIME OF GAS PERMIT |
| | APPLICATION. |
| | |
| | WHEN RESUBMITTING PLANS PLEASE INDICATE |
| | THE REVISION & REMOVE & REPLACE ANY |
| | PAGES AS NECESSARY. A TRANSMITTAL LETTER |
| | LISTING THE ORIGINAL REVIEW COMMENT NUMBER, |
| | WITH A DESCRIPTION OF THE REVISION MADE, IDENTIFYING |
| | THE SHEET OR SPECIFICATION |
| | PAGE WHERE THE CHANGES CAN BE FOUND |
| | WILL HELP TO EXPEDITE YOUR PERMIT. REMOVE |
| | ALL VOID SHEETS FROM ALL PLANS AND PLACE |
| | ONE SET OF THEM LOOSELY ON TOP OF THE |
| | COLLATED PLANS TO BE REVIEWED. |
| | THANK YOU FOR YOUR ANTICIPATED COOPERATION. |
| | |
| | REVIEW BY KEN STEVENS |
| | (561) 805-6721 |
| | FAX (561) 805-6731 |
| | E-MAIL [email protected] |