| Date |
Text |
| 2008-03-14 12:59:51 | ** DENIED2ND REVIEW** |
| | |
| | ** PLEASE SEE THE NOTES BELOW WHICH ARE FROM THE FIRST |
| | REVIEW WHICH STILL NEED TO BE ADDRESSED. PLEASE ALSO |
| | SEE NEW NOTE DUE TO CHANGE ON PLANS. |
| | |
| | 1) NOTE:PLEASE SEE PREVIOUS REVIEW NOTEAS THE |
| | TAPPED CONDUCTORS ON THE SECONDARY SIDE OF THE |
| | TRANSFORMER DO NOT MEET 240.21, 310.16, 240.4. RISER |
| | STILL SHOWS 500MCB AND A 400AMP MCB FOR THE OVER |
| | CURRENT PROTECTION.THIS IS A SAFETY AND FIRE HAZARD. |
| | PLEASE ADJUST BREAKER OR TAPPED CONDUCTORS. SINCE NO |
| | PANEL SCHEDULE OR LOAD WAS SUBMITTED FOR L1 AS |
| | REQUESTED ON PREVIOUS REVIEW FURTHER REVIEW AND |
| | DETERMINATION CAN NOT BE DONE AT THIS TIME. |
| | FBC 106.1.2 |
| | |
| | 2) NOTE: PLEASE SEE RISER AS THIS SHOWS A 30AMP BREAKER |
| | FEEDING PANELS L1A AND L1B. HOW IS THIS POSSIBLE WITH |
| | THE 350MCM AND THE LOAD ON BOTH OF THESE PANELS AT |
| | 161.2 AMPS? |
| | THIS IS BEING ASSUMED TO BE A MISPRINT HOWEVER |
| | ASSUMPTION CAN NOT BE MADE TO BE FACT. |
| | PLEASE PROVIDE INFORMATION AND ADJUST. |
| | 240.4, 408, 310.16 ETC |
| | FBC 106.1.2 |
| | |
| | 3) NOTE: PLEASE GO OVER COUNT ON FIXTURES PER 13-415.2, |
| | 13-415.2.ABC.1.1. |
| | |
| | ** IMPORTANT** |
| | ONCE ALL REVIEWS ARE DONE AND PLANS ARE PICKED UP FOR |
| | CORRECTIONS, PLEASE BE SURE TO COMPLETELY REMOVE ALL |
| | OLD/VOIDED SHEETS AND ONLY INSERT NEW REVISED SHEETS |
| | INTO TWO COMPLETE SETS FOR REVIEW AND STAMPING. DO NOT |
| | LEAVE ANY OLD/VOIDED SHEETS IN SETS. |
| | PLEASE DO NOT ATTACH SUPPORTING DOCUMENTS TO PLANS. ANY |
| | ADDITIONAL DOCUMENTATION SUCH AS PRODUCT APPROVALS, |
| | SPEC/CUT SHEETS, CALCULATIONS ETC SHOULD BE PLACED INTO |
| | TWO SETS/FOLDERS/BINDERS ETC. |
| | PLEASE KNOW ONLY ONE SET OF THE OLD/VOIDED SHEETS |
| | SHOULD BE SUBMITTED FOR REFERENCE. |
| | THIS WILL HELP IN THE REVIEW PROCESS AND AVOID ANY |
| | DELAYS. |
| | |
| | DEWEY PALMER |
| | ELECTRICAL PLAN REVIEW II |
| | CONSTRUCTION SERVICES DEPT. |
| | CITY OF WEST PALM BEACH |
| | 561-805-6717 |
| | [email protected] |
