| Date |
Text |
| 2007-10-13 12:33:38 | |
| | BUILDING PLAN REVIEW |
| | PERMIT: 07090539 |
| | ADD: 5601 CORPORATE WAY SUITE 200-204 |
| | CONT: CLAY KOHLMEYER GEN. CONT, INC |
| | TEL: (561)694-1214 |
| | FL BLD CODE= 2004 FLORIDA BUILDING CODE |
| | W/ 2006 FBC REVISIONS |
| | * WEST PALM BEACH AMENDMENTS |
| | |
| | REVIEW: 1ST |
| | ACTION: DENIED |
| | 10/13/07 |
| | |
| | 1A)--- VERY IMPORTANT STATEMENT --- |
| | PLEASE DO NOT IGNORE! |
| | WHEN RESUBMITTING PLANS PLEASE INDICATE THE REVISION & |
| | REMOVE & REPLACE ANY PAGES AS NECESSARY. A TRANSMITTAL |
| | LETTER LISTING THE ORIGINAL REVIEW COMMENT NUMBER, WITH |
| | A DESCRIPTION OF THE REVISION MADE, IDENTIFYING THE |
| | SHEET OR SPECIFICATION PAGE WHERE THE CHANGES CAN BE |
| | FOUND WILL HELP TO EXPEDITE YOUR PERMIT. THANK YOU FOR |
| | YOUR ANTICIPATED COOPERATION. |
| | |
| | 1B) 106.1.1* W.P.B. ADMINISTRATIVE CODE/2004 DRAWINGS & |
| | SPECIFICATIONS SHALL CONTAIN INFORMATION, IN THE FORM |
| | OF NOTES OR OTHERWISE, AS TO THE QUALITY OF MATERIALS, |
| | WHERE QUALITY IS ESSENTIAL TO CONFORMITY WITH THE |
| | TECHNICAL CODES. SUCH INFORMATION SHALL BE SPECIFIC TO |
| | THE TECHNICAL CODES "SHALL NOT BE CITED AS A WHOLE OR |
| | IN PART, NOR THE TERM "LEGAL" OR ITS EQUIVALENT BE USED |
| | AS A SUBSTITUTE FOR SPECIFIC INFORMATION". CONSTRUCTION |
| | DOCUMENTS SHALL BE SUFFICIENT CLARITY TO INDICATE THE |
| | LOCATION, NATURE AND EXTENT OF THE WORK PROPOSED AND |
| | SHOW IN DETAIL THAT IT WILL CONFORM TO THE PROVISIONS |
| | OF THIS CODE AND RELEVANT LAWS, ORDINANCES, RULES AND |
| | REGULATIONS, AS DETERMINED BY THE BUILDING OFFICIAL. |
| | |
| | 2)2004 FBC EXISTING |
| | 301.5 A DESIGN PROFESSIONAL OR AN OWNER MUST ELECT ONE |
| | OR A COMBINATION OF LEVELS OF ALTERATION PURSUANT TO |
| | SECTIONS 303, 304 AND 305 OF THIS CODE. |
| | |
| | 3)ALL PLANS SUBMITTED AFTER OCTOBER, 1, 2004 SHALL BE |
| | DESIGNED TO THE 2004 FLORIDA BUILDING CODE WITH THE |
| | 2006 AMENDMENTS. |
| | |
| | 4)110.2* W. P. B. ADMINISTRATIVE CODE, INFORMATION |
| | THAT IS REQUIRED FOR RECORD KEEPING. |
| | A) THE EDITION OF THE CODE UNDER WHICH THE PROJECT IS |
| | DESIGNED. |
| | B) THE USE AND OCCUPANCY, IN ACCORDANCE WITH THE |
| | PROVISIONS OF CHAPTER 3. |
| | C) THE TYPE OF CONSTRUCTION AS DEFINED IN CHAPTER 6, |
| | TABLE 601. |
| | D) THE OCCUPANT LOAD, SEE 1004. |
| | E) IF AN AUTOMATIC SPRINKLER SYSTEM IS PROVIDED |
| | F) WHETHER THE SPRINKLER SYSTEM IS REQUIRED. |
| | . ------------------------------------- |
| | ) NUMBER OF FLOORS |
| | ) SQ. FT. FOOTPRINT |
| | |
| | 5)TABLE 803.3 MINIMUM INTERIOR FINISH CLASSIFICATION; |
| | PROVIDE INFORMATION BASED ON INTERIOR FINISH |
| | REQUIREMENTS BASED ON OCCUPANCY. |
| | 6)SINKS: 11-4.24.2 SINKS, HEIGHT. SINKS SHALL BE |
| | MOUNTED WITH THE COUNTER NO HIGHER THAN 34" ABOVE THE |
| | FINISH FLOOR. 11-4.24.3 KNEE CLEARANCE THAT IS AT LEAST |
| | 27" HIGH 30" WIDE, AND 19" DEEP SHALL BE PROVIDED |
| | UNDERNEATH SINKS. CLEAR FLOOR SPACE 11-4.24.5. A CLEAR |
| | FLOOR SPACE AT LEAST 30 INCHES BY 48 INCHES (760 MM BY |
| | 1219 MM) COMPLYING WITH SECTION 11-4.2.4 SHALL BE |
| | PROVIDED IN FRONT OF A SINK TO ALLOW FORWARD APPROACH. |
| | THE CLEAR FLOOR SPACE SHALL BE ON AN ACCESSIBLE ROUTE |
| | AND SHALL EXTEND A MAXIMUM OF 19 INCHES (485 MM) |
| | UNDERNEATH THE SINK. NO DOORS IN THIS AREA. |
| | |
| | 7)FBC 11-7.2 (2) (I)SUBMIT A FRONT ELEVATION DETAIL |
| | DRAWING WITH DIMENSIONS SHOWING THAT A PORTION OF THE |
| | MAIN COUNTER IS A MINIMUM 36 INCHES IN LENGTH AND A |
| | MAXIMUM HEIGHT OF 36 INCHES. |
| | |
| | 8)INDICATE BY CIRCLING OR HI-LIGHT WHICH TYPE OF |
| | WINDOW WILL BE USED FROM THE PRODUCT APPROVAL PACKAGE. |
| | ON THE DRAWINGS, SUBMIT AN ELEVATION SECTION ON THE NEW |
| | WINDOW INDICATING THE SIZE OF THE WINDOW WITH THE |
| | DESIGN PRESSURE, ALSO MARK THE PAGES OF THE PRODUCT |
| | APPROVAL IN REFERENCE TO THE INSTALLATION OF THE |
| | WINDOW. |
| | |
| | NOTE:ADDITIONAL NOTES MAY APPEAR ON NEXT REVIEW |
| | ACCORDING THE RESPONSE. |
| | |
| | MYRON JACOBS |
| | BUILDING PLANS REVIEWER |
| | (561) 805-6726 |
| | [email protected] |
