| Date |
Text |
| 2007-06-09 14:20:20 | ------------------DENIED--------------------- |
| | |
| | FBC 2004 CODE FAMILY W/2006 REVISIONS |
| | FBC CH.1 AS AMENDED BY THE CITY OF WEST PALM BEACH |
| | |
| | 1. ENGINEER'S TITLE BLOCK IS MISSING PRINTED NAME OF |
| | ENGINEER AND COA# AS REQUIRED BY FAC 61G15-23.002 |
| | |
| | 2. WHERE MULTIPLE AIR-HANDLING SYSTEMS SHARE COMMON |
| | SUPPLY OR RETURN AIR DUCTS OR PLENUMS WITH A COMBINED |
| | DESIGN CAPACITY GREATER THAN 2,000 CFM (0.9 M3/S), THE |
| | RETURN AIR AND SUPPLY AIR SYSTEM SHALL BE PROVIDED WITH |
| | SMOKE DETECTORS IN ACCORDANCE WITH SECTION 606.2.1. |
| | FBC,M 606.2.2. |
| | NOTE: SEE EXCEPTION UNDER 606.2.1 FOR AN ALTERNATIVE |
| | METHOD OF COMPLIANCE. |
| | |
| | 3. SUPPLY GRILL IN WER ROOM 116 IS MISSING CFM AND |
| | GRILL DESIGNATION. PLEASE CLARIFY. |
| | |
| | 4. HP'S 2, 10, 14, 15, 16, 17, 20 SHOW CFM'S ON FLOOR |
| | PLAN WHICH DIFFER SIGNIFICANTLY FROM THOSE SHOWN ON HP |
| | SCHEDULE. PLEASE VERIFY INTENDED DESIGN AIRFLOWS WITH |
| | THOSE SHOWN ON PLAN. |
| | |
| | 5. VENTILATION BALANCE SCHEDULE CLAIMS 80 CFM FOR |
| | EXISTING EXHAUST FANS. EXHAUST FROM BATHROOMS AND |
| | JANITOR'S CLOSET TOTALS 400 CFM. ACCORDING TO THE TOHER |
| | DATA IN THE SCHEDULE, THIS WILL PUT THE SPACE IN A |
| | NEGATIVE BALANCE OF 170 CFM. PLEASE SEE FBC |
| | 13-409.1.ABC.2 REGARDING PRESSURIZATION. |
| | |
| | 6. MEN'S RESTROOM: 50 CFM OF EXHAUST PER WATER CLOSET |
| | OR URINAL IS REQUIRED PER FBC,M TABLE 403.3. PLAN SHOWS |
| | THREE WATER CLOSETS AND ONE URINAL. MIN. 200 CFM IS |
| | REQUIRED, WITH ONLY 150 CFM SHOWN ON PLAN. |
| | NOTE: WOMEN'S RESTROOM SHOWS 200 CFM BUT ONLY HAS THREE |
| | WATER CLOSETS. PERHAPS THE TWO BRANCHES WERE |
| | INADVERTENTLY REVERSED. |
| | |
| | 7. EXTERIOR WALLS EXPOSED TO THE RETURN AIR PLENUM |
| | ABOVE THE CEILING SHALL COMPLY WITH FBC,M 603.8 AND |
| | 603.9 AND SHALL BE INSULATED IN COMPLIANCE WITH FBC |
| | TABLE 13-410.1.ABC.2.2. |
| | |
| | IF YOU HAVE ANY QUESTIONS PLEASE CONTACT: |
| | |
| | RONALD J REGUEIRO |
| | 561.805.6719 |
| | [email protected] |
