Plan Review Notes
Plan Review Notes For Permit 07040835
Permit Number 07040835
Review Stop G
Sequence Number 3
Notes
Date Text
2007-10-03 14:12:13DENIED
 REFERENCE: FBC-2004 FUEL GAS
 FBC-2004 CHAPTER 1
  
 1. SHTS P1.01 & P2.01 SEPARATE GAS PERMIT REQUIRED. THE
 FOLLOWING INFORMATION IS REQUIRED FOR REVIEW PRIOR TO
 ISSUING THE GAS PERMIT:
  
 A. OK
 B. OK
 C. OK
 D. OK
 E. SUBMIT MANUFACTURE SHEETS FOR ALL GAS
 EQUIPMENT TO VERIFY COMPLIANCE WITH
 STANDARDS NFPA 54, NFPA 58, AND THE
 FBC-2004 FUEL GAS CODE SEC 402.2.
 ****RESPONSE NOTED, BUT THE ARCHITECT INDICATED THAT
 FORMICA WILL RESPOND TO COMMENT. PLEASE COMMUNICATE
 WITH ARCHITECT.
 ******RESPONSE NOTED, BUT ITEM 59 (TILT SKILLET), AND
 THE WATER HEATER MANUF SHEETS HAVE NOT BEEN SUBMITTED.
  
 F. N/A
 G. N/A
 H. OK
 10. OK
  
 **********NEW COMMENTS**********
  
 1C. BTU LOAD OF EACH APPLIANCE AND THE
 TOTAL BTU LOAD ON THE SYSTEM. REFER TO
 THE FBC-2004 FUEL GAS CODE SECS. 401.8
 THRU 402.6.1 AND TABLES 402.4(1) THRU
 402.4(33).THE MANUF SHEETS SUBMITTED DO NOT REFLECT
 THE BTU LOADS INDICATED ON THE RISER DIAGRAM FOR ALL
 BUT ITEM 31. PLEASE MAKE SURE THAT THE GAS RISER
 DIAGRAM REFLECTS THE MANUF SHEETS FOR THE BTU LOADS.
 ALSO MAKE SURE THE TOTAL BTU LOAD IS CORRECT.
  
 2C. SHOW THE REGULATORS ON THE GAS RISER DIAGRAM. THE
 SHUT OFF VALVE SHALL BE UPSTREAM OF THE REGULATORS AND
 A UNION IS REQUIRED IF THE REGULATOR IS NOT AT THE END
 OF A RUN. SUBMIT THE MANUF. SPECIFICATION SHEETS FOR
 THE REGULATOR BEING USED. SECTIONS 106.1.2. &409.4.
  
 WHEN RESUBMITTING PLANS PLEASE INDICATE
 THE REVISION & REMOVE & REPLACE ANY
 PAGES AS NECESSARY.A TRANSMITTAL LETTER
 LISTING THE ORIGINAL REVIEW COMMENT NUMBER,
 WITH A DESCRIPTION OF THE REVISION
 MADE, IDENTIFYING THE SHEET OR SPECIFICATION
 PAGE WHERE THE CHANGES CAN BE FOUND
 WILL HELP TO EXPEDITE YOUR PERMIT. REMOVE ALL VOID
 SHEETS FROM ALL PLANS AND PLACE ONE SET OF THEM LOOSELY
 ON TOP OF THE COLLATED PLANS TO BE REVIEWED. THANK YOU
 FOR YOUR ANTICIPATED COOPERATION.
  
 REVIEW BY KEN STEVENS
 (561) 805-6721
 FAX (561) 805-6731
 E-MAIL [email protected]


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