| Plan Review Notes For Permit 07040835 |
| Permit Number |
07040835 |
|
| Review Stop |
Z |
| Sequence Number |
1 |
|
| Notes |
| Date |
Text |
| 2007-05-15 09:29:04 | FAILED | | | | | | 1) PLEASE EXPLAIN WHY THERE IS A SERVICE STATION (#3) | | | IMMEDIATELY ADJACENT TO YOUR MAIN ENTRANCE.THIS DOES | | | NOT SEEM TO BE THE FIRST IMPRESSION A CUSTOMER SHOULD | | | HAVE - ESPECIALLY OUTSIDE - OF THE RESTAURANT, NOR DOES | | | IT SEEM THAT IT IS OPERATIONALLY EFFICIENTLY IF YOU | | | HAVE A BUSY NIGHT WITH PEOPLE WAITING FOR THE HOSTESS | | | AND WAITSTAFF IN AN OUT OF THE STATION.PLEASE PROVIDE | | | AN ELEVATION OF THE SOUTH SIDE OF THE BUILDING, | | | INCLUDING SERVICE STATION #3 WITH BOTH OPEN AND CLOSED | | | ROLL UP DOORS. | | | | | | CONTACT ERIC SCHNEIDER @ (561) 822-1435. |
|
