| Date |
Text |
| 2006-10-31 15:27:24 | |
| | COMMENTS FROM REVIEW DATED 10-13-06: |
| | |
| | COMMENT 1, 2 ,3 |
| | |
| | COMMENT 4: EF-2 TERMINATION TO THE ROOF IS NOT |
| | INDICATED ON PLAN SHEET M-1.2.THIS WAS NOT ADDRESSED. |
| | REFERENCED PLAN SHEET WAS REMOVED FROM THE RESUBMITTED |
| | PLANS.PLEASE PROVIDE DETAIL OF EQUIPMENT LOCATED ON |
| | THE ROOF.PROVIDE DETAIL OF REQUIRED CLEARANCES FROM |
| | ROOF SURFACE, FRESH AIR INTAKE IN RELATION TO EXHAUST |
| | TERMINATIONS, AS WELL AS CLEARANCES FOR THE GREASE DUCT |
| | TERMINATION TO PROPERTY LINES, CONTINGUOUS BUILDINGS |
| | ETC.2004 FMC 506.3.12.3. |
| | |
| | COMMENT 5 WAS NOT ADDRESSED.PLAN SHEET M-1 INDICATES |
| | EF-2 (WHICH THE LOCATION OR TERMINATION IS NOT |
| | INDICATED ON THE PLAN). IS THIS A GRILLE AT THE |
| | CEILING?A HOOD IS NOT SHOWN OVER THE OVEN.PLEASE |
| | INDICATE WHAT TYPE OF "OVEN" THIS IS.PLEASE |
| | REFERENCE 2004 FMC 507.2.1, TYPE I HOOD SHALL BE |
| | INSTALLED WHERE COOKING APPLIANCES PRODUCE GREASE OR |
| | SMOKE, SUCH AS OCCURS WITH GRIDDLES, FRYERS, BOILERS, |
| | OVENS, RANGES, AND WOK RANGES.A TYPE II HOOD IS SHALL |
| | BE INSTALLED WHERE COOKING OR DISHWASHING APPLIANCES |
| | THAT PRODUCE HEAT OR STEAM AND DO NOT PRODUCE GREASE OR |
| | SMOKE, SUCH AS STEAMERS, KETTLES, PASTA COOKERS & |
| | DISHWASHING MACHINES.PLEASE CLARIFY.PLEASE PROVIDE |
| | MANUFACTURER'S SUBMITTAL FOR THE OVEN. |
| | |
| | COMMENT6 WAS NOT ADDRESSED.(PLAN SHEET M-1.2 WAS |
| | REMOVED FROM SUBMITTAL SET)PLAN SHEET M-1.2 APPEARS |
| | TO HAVE A WALL THAT TERMINATES ABOVE THE ROOF THAT |
| | SEPARATES RTU-1 & EF-1. PER 2004 FMC 306.5, ACCESS |
| | SHALL NOT REQUIRE CLIMBING OVER OBSTRUCTIONS GREATER |
| | THAN 30 INCHES.PLEASE NOTE, SHOULD ROOF HAVE A SLOPE |
| | GREATER THAN 4/14 PITCH SHOW COMPLIANCE WITH 306.5 |
| | ITEMS 1 THROUGH 7. |
| | |
| | COMMENT 7 WAS NOT ADDRESSED.PLEASE INDICATE ACCESS TO |
| | ROOF. |
| | |
| | COMMENT8 WAS NOT ADDRESSED.PLEASE CLARIFY WHAT |
| | EQUIPMENTTHE20"X48" RETURN AIR DUCT & 20"X32" |
| | SUPPLY DUCT TERMINATING ON THE ROOF GO TO (RTU-1?) |
| | |
| | COMMENT 9 WAS NOT ADDRESSED.ADDITIONAL PERMITS |
| | REQUIRED FOR HOOD, FIRE SUPPRESSION, & WALK-IN COOLER. |
| | PLEASE PROVIDE PLANS AND MANUFACTURER'S SUBMITTAL DATA |
| | WITH PERMIT APPLICATION. |
| | |
| | IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT PATTY KRAUSS |
| | AT (561)805-6719 OR E-MAIL [email protected]. |
| | |
| | |
| | |
| | |
| | PLEASE NOTE, FAN SCHEDULE ON PLAN SHEET M-1 SHOWS EF-1 |
| | AS A COOKING LINE HOOD FAN BUT THE PLAN INDICATES EF-1 |
| | IN THE RESTROOM |
| | |
| | PLEASE NOTE, GREASE DUCT ENCLOSURE OR SHAFT SHALL NOT |
| | ENCLOSE ANY OTHER DUCT SYSTEMS PER NFPA 96-01 SECTION |
| | 7.7.5.2. |
