Plan Review Notes
Plan Review Notes For Permit 06082089
Permit Number 06082089
Review Stop P
Sequence Number 3
Notes
Date Text
2007-02-02 11:10:30DENIED
 REFERENCE: FBC-2004 PLUMBING
 FBC-2004 FUEL GAS
 FBC-2004 CHAPTER 1
  
 *****FROM PREVIOUS REVIEW*****
  
 1. OK - EXISTING TOILET ROOMS
 2. OK SHEET NOT RESUBMITTED (N0 FP SHEETS)
 3. OK
  
 4. PLANS SHALL BE ROUTED TO DBPR HOTEL
 AND RESTURANT DIVISION FOR REVIEW.
 MINIMUM TWO SETS OF STAMPED PLANS WITH
 TWO PAGE "WORK SHEETS" ATTACHED SHALL BE RESUBMITTED
 FOR REVIEW. SECTION 102.2.1.
 ****RESPONSE FROM ENGINEER NOTED, BUT ARCHITECT DID NOT
 RESPOND AND COMMENT NOT ADDRESSED.
 ******RESPONSE NOTED, BUT TWO SETS OF PLANS SHALL BE
 SUBMITTED. THE SHEETS SUBMITTED WITH THE DBPR STAMP
 SHALL BE ADDED TO THE SETS OF PLANS AND THE 2 PAGE
 WORKSHEETS SHALL BE ATTACHED TO THE DBPR SHEETS ADDED
 TO THE SETS. IF THE SHEETS ARE NOT SIGNED, SEALED,
 DATED BY A DESIGN PROFESSIONAL, THE SHEETS ARE REQUIRED
 TO HAVE THE PRINTED NAME AND SIGNATURE OF THE PERSON
 DESIGNING THE SHEETS.
  
 5. SUBMIT AN EXISTING FLOOR PLAN FOR THE
 KITCHEN AREA TO DETERMINE ACTUAL CHANGES
 TO THE KITCHEN AND EQUIPMINT. SECTION
 106.1.1.
 ****RESPONSE FROM ENGINEER NOTED, BUT COMMENT NOT
 ADDRESSED BY KITCHEN EQUIPMENT CONTRACTOR.
 ******RESPONSE NOTED, BUT AN EXISTING FLOOR PLAN HAS
 NOT BEEN SUBMITTED.
  
 6. OK
 7. OK - SHEET NUMBER CHANGED WITHOUT NOTICE.
 8. OK - SHEET NUMBER CHANGED WITHOUT NOTICE.
 9. OK
  
 10. SHT FP1.2 THE FOLLOWING INFORMATION
 IS REQUIRED FOR GAS PERMIT:
  
 A. OK
 B. OK
 C. OK
 D. OK
  
 E. SUBMIT MANUFACTURE SHEETS FOR ALL GAS
 EQUIPMENT TO VERIFY COMPLIANCE WITH
 STANDARDS NFPA 54, NFPA 58, AND THE
 FBC-2004 FUEL GAS CODE SEC 402.2.
 ****RESPONSE FROM ENGINEER NOTED, BUT NO MANUF.
 SPECIFICATION SHEETS SHOWING THE LISTING, THE MODEL
 NUMBER, OR THE BTU LOAD INDICATED HAS BEEN SUBMITTED.
 ******RESPONSE NOTED, BUT ITEM 41 CHAMBER WOK. INDICATE
 WHICH MODEL "RINGS, TIP, TIP VERTICAL SHIELD/TIP ANGLE
 SHIELD, TIP NO CLOG WILL BE USED TO ADD UP TO 450,000
 BTU.--ITEM 45 INDICATES 6 BURNER RANGE/CONVECTION
 OVENS ON THE KITCHEN EQUIPMENT CONNECTION SCHEDULE, BUT
 MANUF. SPECIFICATION SHEET INDICATES STAKEHOUSE
 BROILERS, AND THE BTU'S DO NOT REFLECT THE EQUIPMENT
 CONNECTION SCHEDULE. PLEASE CORRELATE INFORMATION.
  
 F. EMERGENCY HOOD SHUT DOWN SHUT OFF
 VALVE TO BE BELOW CEILING. MANUAL SHUT
 OFF VALVE TO BE UPSTREAM. UNION TO BE
 DOWN STREAM OF MANUAL VALVE.
 ****RESPONSE NOTED, BUT ONLY ONE VALVE IS SHOWN ON THE
 RISER DIAGRAM. IT IS NOT INDICATED IF IT IS THE MANUAL
 SHUT OFF VALVE OR THE EMERGENCY SHUT OFF VALVE. BOTH
 VALVES ARE REQUIRED. ALSO NO UNION IS INDICATED
 DOWNSTREAM OF THE MANUAL AS REQUIRED. ******RESPONSE
 NOTED, BUT THE MANUAL SHUT OFF VALVE SHOWN IN THE
 CEILING IS NOT REQUIRED. BECAUSE THE EXISTING MANUAL
 SHUT OFF VALVE BELOW THE CEILING UPSTREAM OF THE
 SOLENOID WAS NOT INDICATED ON THE PREVIOUS SUBMITTALS,
 THE REQUIREMENT FOR THE MANUAL SHUT OFF VALVE WAS
 INDICATED.
  
 G. OK - USING 402.4(6) BECAUSE 402.4(2) ONLY GOES UP TO
 200 FT, AND THE DEVELOPED LENGTH IS 238.5 FT. MINIMUM
 2-1/2" IS REQUIRED UP TO THE FIRST ITEM #29 PER THE
 TABLE. 2" IS INDICATED. PLEASE CHANGE PIPE SIZE.
  
 I. (NEW GAS COMMENT)BTU LOAD OF EACH APPLIANCE AND
 THE
 TOTAL BTU LOAD ON THE SYSTEM. REFER TO
 THE FBC-2004 FUEL GAS CODE SECS. 401.8
 THRU 402.6.1 AND TABLES 402.4(1) THRU
 402.4(33).
  
 J. (NEW GAS COMMENT) THE DRIPS INSTALLED AT THE ENDS OF
 THE GAS LINES SHOULD BE INSTALLED, (1), AT THE BOTTOM
 OF THE DROP WHERE THE GAS LINE SPLITS INTO TWO LINES TO
 KEEP THE MOISTURE OUT OF THE GAS EQUIPMENT. SECTION
 408.2.
  
 REVIEW BY KEN STEVENS
 (561) 805-6721
 FAX (561) 805-6731
 E-MAIL [email protected]
  
  
  
  


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