| Plan Review Notes For Permit 06081940 |
| Permit Number |
06081940 |
|
| Review Stop |
P |
| Sequence Number |
2 |
|
| Notes |
| Date |
Text |
| 2007-02-12 12:36:30 | DENIED | | | REFERENCE: FBC-2004 PLUMBING | | | FBC-2004 FUEL GAS | | | FBC-2004 CHAPTER 1 | | | FBC-2004 CHAPTER 11 | | | MUNICIPAL CITY CODE | | | | | | FROM PREVIOUS REVIEW: | | | | | | 1. PLANS SHALL BE ROUTED TO DBPR | | | RESTURANT AND HOTEL DIVISION FOR REVIEW | | | PRIOR TO RESUBMITTING. PLANS SHALL BE | | | STAMPED AND TWO PAGE "WORKSHEETS" | | | ATTACHED TO EACH SET OF PLANS TO BE | | | SUBMITTED. SECTION 102.2.1. | | | ****NO RESPONSE, NOT ADDRESSED | | | | | | 2. OK | | | 3. OK | | | | | | 4. GREASE INTERCEPTOR SHALL BE SIZED BY | | | LYNN MASSON, ENVIRONMENTAL COMPLIANCE | | | MANAGER. CONTACT LYNN BY PHONE (561) | | | 822-2271, OR BY FAX (561) 822-2279, OR | | | E-MAIL [email protected]. MUNICIPAL CODE | | | SECTION 3434. | | | ****RESPONSE NOTED, BUT NO FEEDBACK FROM ENVIRONMENTAL | | | COMPLIANCE AS OF YET. | | | | | | 5. OK | | | 6. OK | | | 7. OK | | | 8. OK | | | A. OK | | | B. OK | | | C. OK | | | D. OK | | | E. N/A | | | F. N/A | | | G. OK | | | | | | **********NEW COMMENT************* | | | | | | 1B. SHTS P-1 & P-3 THE DISHWASHER SHALL CONNECT TO THE | | | SANITARY, NOT THE GREASE SYSTEM. MUNICIPAL | | | 90-124(7)(B). (MISSED ON FIRST REVIEW) | | | | | | REVIEW BY KEN STEVENS | | | (561) 805-6721 | | | FAX (561) 805-6731 | | | E-MAIL [email protected] |
|
