| Date |
Text |
| 2006-01-20 00:00:00 | ****** NOTES, |
| | PLANS TO REMAIN IN "F" STATUS UNTIL NOTE |
| | #1 BELOW IS ADDRESSED. |
| | |
| | |
| | 1)NOTE: AS REQUESTED ON PREVIOUS REVIEW; |
| | PLEASE REMOVE ALL OLD/VOIDED SHEETS FROM |
| | SETS AND ONLY INSERT NEW REVISED SHEETS |
| | INTO THE COMPLETE SETS FOR REVIEW AND |
| | STAMPING. ONLY ONE COPY OF THE |
| | OLD/VOIDED SHEETS SHOULD BE SUBMITTED |
| | FOR REFERENCE ONLY . |
| | **THIS WAS NOT DONE AND A REPRESENTIVE |
| | FOR PROJECT SHOULD SET UP A TIME WITH |
| | PLAN REVIEW STAFF TO COME INTO OFFICE TO |
| | REMOVE SHEETS AND MAKE TWO CLEAN SETS. |
| | |
| | 2)NOTE: PLEASE SEE NOC HAS SINCE EXPIRED |
| | PER FS 713.13(2). |
| | IF WORK HAS NOT COMMENCED WITHIN 90 DAYS |
| | OF RECORDING OF SAID NOC. THE NOC SHALL |
| | BECOME VOID AND WILL BE REQUIRED TO BE |
| | RE-RECORDED BEFORE PICKING UP OF PERMIT. |
| | |
| | |
| | ** REDLINED, |
| | |
| | 2002NEC210.8B3 AS SOME KITCHEN AREA |
| | RECEPTS DO NOT APPEAR TO BE NOTED OR |
| | CONTAIN GFI RECEPTS/PROTECTION AS |
| | REQUIRED. |
| | PLEASE SEE AREAS CONTAING EQUIPMENT FOR |
| | KITCHEN, FOOD PREP ETC SHALL BE |
| | CONSIDERED PART OF THE KITCHEN AREA. |
| | |
| | ** REDLINED , |
| | 250.6,250.24 FOR THE "BOND" SHOWN FROM |
| | METER CT CAN. |
| | THE GROUNDING OF ELECTRICAL SYSTEMS, |
| | CIRCUIT CONDUCTORS, SURGE ARRESTERS, AND |
| | CONDUCTIVE NON?CURRENT-CARRYING |
| | MATERIALS AND EQUIPMENT SHALL BE |
| | INSTALLED AND ARRANGED IN A MANNER THAT |
| | WILL PREVENT OBJECTIONABLE CURRENT OVER |
| | THE GROUNDING CONDUCTORS OR GROUNDING |
| | PATHS. |
| | |
| | |
| | IF THERE ARE ANY QUESTIONS, PLEASE CALL. |
| | |
| | DEWEY PALMER |
| | ELECTRICAL PLAN REVIEW |
| | 561-805-6717 |
| | [email protected] |
